SUTHAROS Trademark

Trademark Overview


On Friday, October 30, 2015, a trademark application was filed for SUTHAROS with the United States Patent and Trademark Office. The USPTO has given the SUTHAROS trademark a serial number of 86983447. The federal status of this trademark filing is REGISTERED as of Tuesday, February 6, 2018. This trademark is owned by Q PLUS FOODS CO., LTD.. The SUTHAROS trademark is filed in the Staple Food Products category with the following description:

Spices; seasoning paste for instant food; garden herbs, preserved, namely, seasonings; dried herbs; seasonings; cooking powder, namely, seasoning powder and spices; cooking powder, namely, seasoning powder for instant food; food flavoring other than essential oils and seasoning for Thai food; prepared meals consisting primarily of noodles; prepared meals consisting primarily of rice
sutharos

General Information


Serial Number86983447
Word MarkSUTHAROS
Filing DateFriday, October 30, 2015
Status700 - REGISTERED
Status DateTuesday, February 6, 2018
Registration Number5397053
Registration DateTuesday, February 6, 2018
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 4, 2017

Trademark Statements


Goods and ServicesSpices; seasoning paste for instant food; garden herbs, preserved, namely, seasonings; dried herbs; seasonings; cooking powder, namely, seasoning powder and spices; cooking powder, namely, seasoning powder for instant food; food flavoring other than essential oils and seasoning for Thai food; prepared meals consisting primarily of noodles; prepared meals consisting primarily of rice
Description of MarkThe mark consists of the wording "SUTHAROS" with the design of a leaf above the letter "H" all of which are contained within a black oval background. A gold ring surrounds the black oval and a black outer ring surrounding the bottom half of the oval.
Indication of Colors claimedThe color(s) black, gold, and white is/are claimed as a feature of the mark.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, November 4, 2015
Primary Code030
First Use Anywhere DateMonday, June 20, 2016
First Use In Commerce DateMonday, June 20, 2016

Trademark Owner History


Party NameQ PLUS FOODS CO., LTD.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressNakhon Pathom Province 73130
TH

Party NameQ PLUS FOODS CO., LTD.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressNakhon Pathom Province 73130
TH

Party NameQ PLUS FOODS CO., LTD.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressNakhon Pathom Province 73130
TH

Trademark Events


Event DateEvent Description
Thursday, January 4, 2024TEAS SECTION 8 & 15 RECEIVED
Monday, February 6, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, February 6, 2018REGISTERED-PRINCIPAL REGISTER
Saturday, December 30, 2017NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Friday, December 29, 2017ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, December 8, 2017TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, December 8, 2017NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, December 7, 2017STATEMENT OF USE PROCESSING COMPLETE
Thursday, November 30, 2017USE AMENDMENT FILED
Thursday, December 7, 2017DIVISIONAL PROCESSING COMPLETE
Thursday, November 30, 2017DIVISIONAL REQUEST RECEIVED
Thursday, December 7, 2017CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, November 30, 2017TEAS REQUEST TO DIVIDE RECEIVED
Thursday, November 30, 2017TEAS STATEMENT OF USE RECEIVED
Tuesday, May 30, 2017NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, April 4, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 4, 2017PUBLISHED FOR OPPOSITION
Wednesday, March 15, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, February 27, 2017LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, February 17, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, February 16, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, February 16, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, February 10, 2017TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Wednesday, November 16, 2016NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Wednesday, November 16, 2016INQUIRY TO SUSPENSION E-MAILED
Wednesday, November 16, 2016SUSPENSION INQUIRY WRITTEN
Tuesday, October 25, 2016SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
Monday, April 25, 2016NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Monday, April 25, 2016LETTER OF SUSPENSION E-MAILED
Monday, April 25, 2016SUSPENSION LETTER WRITTEN
Tuesday, April 5, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, April 5, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, March 29, 2016ASSIGNED TO LIE
Tuesday, March 15, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, March 1, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, March 1, 2016NON-FINAL ACTION E-MAILED
Tuesday, March 1, 2016NON-FINAL ACTION WRITTEN
Tuesday, February 23, 2016ASSIGNED TO EXAMINER
Thursday, November 5, 2015NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, November 4, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, November 3, 2015NEW APPLICATION ENTERED