SUPRB-X STERLING SPICE Trademark

Trademark Overview


On Thursday, March 24, 2022, a trademark application was filed for SUPRB-X STERLING SPICE with the United States Patent and Trademark Office. The USPTO has given the SUPRB-X STERLING SPICE trademark a serial number of 97328012. The federal status of this trademark filing is REGISTERED as of Tuesday, December 26, 2023. This trademark is owned by SUPRB-X. The SUPRB-X STERLING SPICE trademark is filed in the Staple Food Products category with the following description:

Spices; Spice blends; Spices in the form of powders; Curry powder; Mixed spice powder; Natural spices; Organic spices; Pepper spice; Pepper, all of the forgoing organic
suprb-x sterling spice

General Information


Serial Number97328012
Word MarkSUPRB-X STERLING SPICE
Filing DateThursday, March 24, 2022
Status700 - REGISTERED
Status DateTuesday, December 26, 2023
Registration Number7256027
Registration DateTuesday, December 26, 2023
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 18, 2023

Trademark Statements


Goods and ServicesSpices; Spice blends; Spices in the form of powders; Curry powder; Mixed spice powder; Natural spices; Organic spices; Pepper spice; Pepper, all of the forgoing organic
Description of MarkThe mark consists of the wording SUPRB-X STERLING SPICE NO ADDED SODIUM INGREDIENTS ALL NATURAL GARLIC ONION ORANGE ZEST & 13 OTHER ORGANIC HERBS AND SPICES EXODUS 3:14 (SEPT.) and design. The wording SUPRB-X is inside an oval design with mountains under the wording and hibiscus flowers with hummingbirds drinking from them on either side of the wording. Below the oval is the wording STERLING SPICE in large block letters with the word SPICE being in larger letters below STERLING. Below STERLING SPICE wording is the wording in smaller stylized letters NO ADDED SODIUM. Under the wording is a picture of a hibiscus flower with a hummingbird drinking from it with mountains under the flower. There is a verticle rectangular box with the wording "INGREDIENTS ALL NATURAL GARLIC ONION ORANGE ZEST & 13 OTHER ORGANIC HERBS AND SPICES EXODUS 3:14 (SEPT.) inside it. There is a line between the list of ingredients and the wording Exodus 3:14 (Sept).
Pseudo MarkSUPERB X STERLING SPICE
Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"SPICE" and "NO ADDED SODIUM" and "INGREDIENTS ALL NATURAL GARLIC ONION ORANGE ZEST & 13 OTHER ORGANIC HERBS AND SPICES EXODUS 3:14 (SEPT.)"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, January 17, 2023
Primary Code030
First Use Anywhere DateFriday, May 12, 2023
First Use In Commerce DateMonday, August 7, 2023

Trademark Owner History


Party NameSUPRB-X
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressWARNER ROBINS, GA 31088

Party NameSUPRB-X
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressWARNER ROBINS, GA 31088

Party NameSUPRB-X
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressWARNER ROBINS, GA 31088

Trademark Events


Event DateEvent Description
Tuesday, December 26, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, December 26, 2023REGISTERED-PRINCIPAL REGISTER
Tuesday, November 21, 2023NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Monday, November 20, 2023ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, November 17, 2023STATEMENT OF USE PROCESSING COMPLETE
Thursday, November 2, 2023USE AMENDMENT FILED
Thursday, November 16, 2023CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, November 2, 2023TEAS STATEMENT OF USE RECEIVED
Tuesday, June 13, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, April 18, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 18, 2023PUBLISHED FOR OPPOSITION
Wednesday, March 29, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, March 10, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, March 10, 2023EXAMINER'S AMENDMENT ENTERED
Friday, March 10, 2023NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, March 10, 2023EXAMINERS AMENDMENT E-MAILED
Friday, March 10, 2023EXAMINERS AMENDMENT -WRITTEN
Monday, February 20, 2023PREVIOUS ALLOWANCE COUNT WITHDRAWN
Tuesday, January 31, 2023WITHDRAWN FROM PUB - OG REVIEW QUERY
Tuesday, January 17, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, January 17, 2023EXAMINER'S AMENDMENT ENTERED
Tuesday, January 17, 2023NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, January 17, 2023EXAMINERS AMENDMENT E-MAILED
Tuesday, January 17, 2023EXAMINERS AMENDMENT -WRITTEN
Friday, January 13, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, January 13, 2023NON-FINAL ACTION E-MAILED
Friday, January 13, 2023NON-FINAL ACTION WRITTEN
Monday, January 9, 2023ASSIGNED TO EXAMINER
Wednesday, March 30, 2022NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, March 29, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, March 28, 2022NEW APPLICATION ENTERED