| Serial Number | 79225024 |
| Word Mark | SUPERSALT SALT PLUS |
| Filing Date | Tuesday, May 9, 2017 |
| Status | 713 - CANCELLED - SECTION 18 |
| Status Date | Tuesday, June 1, 2021 |
| Registration Number | 5582958 |
| Registration Date | Tuesday, October 16, 2018 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 31, 2018 |
| Goods and Services | Edible salt; food flavorings other than essential oils, and seasonings |
| Description of Mark | The mark consists of the stylized wording "SUPERSALT", where the wording "SUPER" appears in yellow and the wording "SALT" appears in white, above the white stylized wording "SALT PLUS" with two white horizontal lines on either side, above a yellow Greek cross, all on a dark red background. |
| Goods and Services | Medicated bath salts; sodium salts for medical purposes; bath salts for medical purposes; mineral salts for medical purposes; dietetic foods adapted for medical purposes; food supplements containing salt; nutritional supplements containing salt |
| Pseudo Mark | SUPER SALT SALT PLUS |
| Indication of Colors claimed | The color(s) dark red, white and yellow is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "SUPER SALT SALT" |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 006, 018, 044, 046, 051, 052 |
| Class Status Code | 3 - Sec. 18 - Entire Registration |
| Class Status Date | Tuesday, June 1, 2021 |
| Primary Code | 005 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 3 - Sec. 18 - Entire Registration |
| Class Status Date | Tuesday, June 1, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Uniphar Sp. z o.o. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | PL |
| Party Name | Uniphar Sp. z o.o. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | PL |
| Party Name | Uniphar Sp. z o.o. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | PL |
| Event Date | Event Description |
| Saturday, December 9, 2023 | NEW REPRESENTATIVE AT IB RECEIVED |
| Saturday, November 4, 2023 | NEW REPRESENTATIVE AT IB RECEIVED |
| Monday, July 18, 2022 | TOTAL INVALIDATION PROCESSED BY THE IB |
| Friday, June 3, 2022 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Friday, June 3, 2022 | INVALIDATION PROCESSED |
| Tuesday, February 1, 2022 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Tuesday, June 1, 2021 | CANCELLED SECTION 18-TOTAL |
| Tuesday, June 1, 2021 | CANCELLATION TERMINATED NO. 999999 |
| Friday, May 28, 2021 | CANCELLATION GRANTED NO. 999999 |
| Wednesday, February 24, 2021 | CANCELLATION INSTITUTED NO. 999999 |
| Friday, February 15, 2019 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Monday, January 28, 2019 | FINAL DISPOSITION NOTICE SENT TO IB |
| Monday, January 28, 2019 | FINAL DISPOSITION PROCESSED |
| Wednesday, January 16, 2019 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, October 16, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, August 1, 2018 | CORRECTION FROM THE IB EXAMINED, NO ACTION IS NEEDED |
| Tuesday, July 31, 2018 | PUBLISHED FOR OPPOSITION |
| Friday, July 27, 2018 | NOTIFICATION PROCESSED BY IB |
| Wednesday, July 11, 2018 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, July 11, 2018 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, July 11, 2018 | NOTICE OF PUBLICATION |
| Friday, July 6, 2018 | CORRECTION TRANSACTION RECEIVED FROM IB |
| Monday, June 25, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, June 19, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, June 19, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, June 19, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, June 8, 2018 | NON-FINAL ACTION MAILED |
| Friday, June 8, 2018 | NON-FINAL ACTION WRITTEN |
| Wednesday, May 23, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, May 23, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, May 23, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, February 16, 2018 | REFUSAL PROCESSED BY IB |
| Monday, January 29, 2018 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Monday, January 29, 2018 | REFUSAL PROCESSED BY MPU |
| Tuesday, January 23, 2018 | APPLICATION FILING RECEIPT MAILED |
| Saturday, January 20, 2018 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, January 19, 2018 | NON-FINAL ACTION WRITTEN |
| Friday, January 19, 2018 | ASSIGNED TO EXAMINER |
| Friday, January 19, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, January 18, 2018 | SN ASSIGNED FOR SECT 66A APPL FROM IB |