| Serial Number | 79192202 |
| Word Mark | SUN GIFT |
| Filing Date | Wednesday, May 4, 2016 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, February 13, 2018 |
| Registration Number | 5398468 |
| Registration Date | Tuesday, February 13, 2018 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 28, 2017 |
| Goods and Services | Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour; bread, pastry and sugar confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces; spices; ice; cereal-based snack foods; biscuits; candy; chips made of cereal; flour preparations for food; non-medicated sweets; cookies; crackers; nut confectionery; rice cakes; rusks; popcorn; roasted corn; peanut confectionery; candy bars; cream crackers; prawn crackers; rice crackers; rice-based snack food; snack foods made from corn; snack foods made of wheat; snack foods prepared from grains; snack foods prepared from maize; cereal snack foods flavoured with cheese; potato flour based snack foods; snack foods made from cereals; snack foods made from rice; snack foods consisting principally of bread; snack foods made of whole wheat; snack foods prepared from potato flour; snack foods made from soya flour; flavourings for snack foods, other than essential oils; wafers; rolled wafers |
| Description of Mark | The mark consists of a yellow, orange, white, red, and black stylized depiction of the sun with two eyes and a mouth. Underneath and below the sun design is a red rectangular shaped design which is outlined in black. Within the rectangular shape is the wording "SUN GIFT" depicted in white with a black outline. |
| Goods and Services | Raisins; dried pitted prunes; dried cranberries; dried figs; dried guava; dried mango; prunes; processed raisins; dried fruit; dried fruits; food made from dried fruits; cocktail onions; processed broad beans; prepared cashew nuts; salted cashew nuts; green split-peas; preserved peas; processed peas; prepared nuts; prepared snacks made from nuts; processed nuts; prepared peanuts; processed peanuts; bacon flavoured snacks; banana based snack foods; fruit-based snack foods; potato based snack foods; processed potatoes in the form of snack foods; potato snack foods; prepared snacks made from cooked fruit; prepared snacks made from cooked vegetables; prepared snacks made from dried fruit; prepared snacks made from dried vegetables; prepared snacks made from fresh fruit; prepared snacks made from fresh vegetables; snack foods consisting of chicken meat; snack foods made wholly or principally of potatoes; snack foods consisting principally of meat; snack foods consisting principally of vegetables; snack foods made from dehydrated vegetables; snack foods made from dried vegetables; snack foods made from eggs; snack foods made from extruded vegetables; snack foods made from meat; snack foods made from potatoes and wheat; snack foods made from pre-cooked vegetables |
| Indication of Colors claimed | The color(s) white, black, yellow, orange and red is/are claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, September 24, 2016 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, September 24, 2016 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | OTG Enterprise Pte. Ltd. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 24 - NOT AVAILABLE |
| Address | SG |
| Party Name | OTG Enterprise Pte. Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 24 - NOT AVAILABLE |
| Address | SG |
| Party Name | OTG Enterprise Pte. Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 24 - NOT AVAILABLE |
| Address | SG |
| Event Date | Event Description |
| Friday, February 9, 2024 | TEAS SECTION 71 RECEIVED |
| Monday, February 13, 2023 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Friday, June 29, 2018 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Friday, May 18, 2018 | FINAL DISPOSITION NOTICE SENT TO IB |
| Friday, May 18, 2018 | FINAL DISPOSITION PROCESSED |
| Sunday, May 13, 2018 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, February 13, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Friday, December 8, 2017 | NOTIFICATION PROCESSED BY IB |
| Tuesday, November 28, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 28, 2017 | PUBLISHED FOR OPPOSITION |
| Wednesday, November 22, 2017 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, November 22, 2017 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, November 8, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, October 23, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, October 2, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Sunday, October 1, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Sunday, October 1, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, April 3, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, April 3, 2017 | NON-FINAL ACTION E-MAILED |
| Monday, April 3, 2017 | NON-FINAL ACTION WRITTEN |
| Monday, April 3, 2017 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, March 14, 2017 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Monday, February 27, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, February 23, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, February 22, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, February 22, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, November 11, 2016 | REFUSAL PROCESSED BY IB |
| Friday, October 21, 2016 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, October 21, 2016 | REFUSAL PROCESSED BY MPU |
| Wednesday, October 5, 2016 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, October 4, 2016 | NON-FINAL ACTION WRITTEN |
| Wednesday, September 28, 2016 | APPLICATION FILING RECEIPT MAILED |
| Saturday, September 24, 2016 | ASSIGNED TO EXAMINER |
| Saturday, September 24, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, September 22, 2016 | SN ASSIGNED FOR SECT 66A APPL FROM IB |