Serial Number | 88607800 |
Word Mark | SUGAR FREE PARADISE |
Filing Date | Friday, September 6, 2019 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Tuesday, June 28, 2022 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | Almond paste; Almond cookies; Candy; Caramels; Cereal-based snack foods; Cereal bars; Chewing gum; Chocolate-based spreads; Chocolate-based beverages; Chocolate-based fillings for cakes and pies; Chocolate-based meal replacement bars; Chocolate-based spread also containing nuts; Chocolate powder; Chocolate syrup; Chocolate food beverages not being dairybased or vegetable based; Coffee and coffee substitutes; Coffee and tea; Coffee drinks; Condiment, namely, oyster sauce; Condiment, namely, pepper sauce; Cookie dough; Cookie mixes; Cookies; Corn flour; Corn syrup; Corn, milled; Cotton candy; Cup cakes; Dulce de leche; Flavored and sweetened gelatins; Flour; Flour for food; Gelatin-based chewy candies; Gummy candies; Honey; Honey mustard sauce; Honey substitutes; Hot chocolate; Ice cream; Ice cream powder; Ice cream bars; Ice cream drinks; Ices and ice creams; Jelly beans; Ketchup; Marshmallow creme; Marshmallow squares; Marshmallow topping; Marshmallows; Meringue powder; Meringues; Mint-based sweets; Mints for breath freshening; Muffins; Mustard; Oat flakes; Pancake mixes; Pancake syrup; Pancakes; Pastries; Pastries with fruit; Pastry; Pastry cream; Pastry mixes; Peanut butter confectionery chips; Peanut sauce; Popped popcorn; Puddings; Relish; Rice; Salad dressings; Spice blends; Spices; Sugar and sugar substitutes; Sugar, honey, treacle; Sweets; Tapioca; Tea; Vanilla; Vanilla flavorings for food or beverages; Bars of sweet jellied bean paste (Yohkan); Bean jam buns; Black tea; Bonbons made of sugar; Bread pudding; Bread and buns; Bread with soy bean; Cacao powder; Cake pops; Cakes of sugar-bounded millet or popped rice (okoshi); Candies; Candy mints; Chocolate mousse; Chocolate-based beverages with milk; Chutneys; Cinnamon sugar; Cocoa-based condiments and seasonings for food and drink; Coffee beverages with milk; Confectionery made of sugar substitutes; Confectionery made of sugar; Cooking powder, namely, bacon-flavored seasoning powder; Crushed oats; Crystal sugar; Cube sugar; Danish pastries; Dessert mousse; Dried mint; Dried fig-based condiment; Flavor-coated popped popcorn; Flavored, sweetened gelatin desserts; Flavourings of almond, other than essential oils, for food or beverages; Food condiment consisting primarily of ketchup and salsa; Frozen hot chocolate; Frozen yogurt confections; Frozen confections, namely, freezer pops; Fruit jelly candy; Granulated sugar; Iced tea; Lime tea; Minced garlic; Miso being condiments; Mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; Natural spices; Natural sweetener; Natural brown sugar; Pickle relish; Pickled ginger; Pimiento used as a condiment; Powdered sugar; Prepared horseradish; Processed oats; Roasted coffee beans; Rolled oats; Sambal oeleks being condiments; Sandwich relish; Savory sauces used as condiments; Snack mix consisting primarily of crackers, pretzels and/or popped popcorn; Soya bean paste; Sugarfree chewing gum; Sugarfree sweets; Sugarless sweets; Sweet potato starch for food; Table syrup; Tea-based milk tea; Topping syrup; Vegan cup cakes, all of the preceding without sugars added |
Disclaimer with Predetermined Text | "SUGAR FREE" |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, September 18, 2019 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Miami, FL 33156 |
Event Date | Event Description |
Tuesday, June 28, 2022 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
Tuesday, June 28, 2022 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Thursday, March 10, 2022 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Thursday, March 10, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Thursday, March 10, 2022 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Friday, December 10, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, December 10, 2021 | NON-FINAL ACTION E-MAILED |
Friday, December 10, 2021 | NON-FINAL ACTION WRITTEN |
Friday, November 19, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, November 18, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, November 18, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, May 18, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, May 18, 2021 | NON-FINAL ACTION E-MAILED |
Tuesday, May 18, 2021 | NON-FINAL ACTION WRITTEN |
Thursday, April 29, 2021 | NOTICE OF REVIVAL - E-MAILED |
Wednesday, April 28, 2021 | PETITION TO REVIVE-GRANTED |
Wednesday, April 28, 2021 | TEAS PETITION TO REVIVE RECEIVED |
Friday, October 23, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, October 23, 2020 | NON-FINAL ACTION E-MAILED |
Friday, October 23, 2020 | NON-FINAL ACTION WRITTEN |
Tuesday, October 6, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, October 6, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Saturday, October 3, 2020 | ASSIGNED TO LIE |
Saturday, August 29, 2020 | NOTICE OF REVIVAL - E-MAILED |
Friday, August 28, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, August 28, 2020 | PETITION TO REVIVE-GRANTED |
Friday, August 28, 2020 | TEAS PETITION TO REVIVE RECEIVED |
Monday, June 29, 2020 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
Monday, June 29, 2020 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Wednesday, December 11, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, December 11, 2019 | NON-FINAL ACTION E-MAILED |
Wednesday, December 11, 2019 | NON-FINAL ACTION WRITTEN |
Monday, December 9, 2019 | ASSIGNED TO EXAMINER |
Wednesday, September 18, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, September 10, 2019 | NEW APPLICATION ENTERED |