| Serial Number | 79101205 |
| Word Mark | SUCREA |
| Filing Date | Tuesday, April 12, 2011 |
| Status | 404 - IR CANCELLED - US REGISTRATION CANCELLED |
| Status Date | Monday, April 12, 2021 |
| Registration Number | 4169799 |
| Registration Date | Tuesday, July 10, 2012 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 24, 2012 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Preserved, dried, cooked and candied fruits and vegetables; jellies, jams, stewed fruit; fruit-based filings for cakes and pies; fruit-based preparations, namely, fruit paste, fruit purees, fruit preserves and fruit pieces; finishing jellies and glazes on the basis of fruit; fruit jellies for use in food preparation; fruit glaze for use in the preparation of bakery goods; eggs, powdered eggs and egg substitutes; milk and dairy products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; cream, cream powder, whipping cream, whipped cream |
| Goods and Services | Products for improving the quality of bakery products, namely, baking agents in the nature of fond mousse bases, mousse mixes, natural flavorings, flavoring pastes, flavoring powders, flavoring emulsions and sweeteners; products for improving the quality of bakery products, namely, binding agents in the nature of stabilizers for creams, gelatins and pre-processed cake, tart and mousse mixes; pre-processed cake, cookie, pastry and pizza mixes in powder form and in the form of paste; flour and preparations made from cereals, namely, cereal based snack food; pastry and confectionery made of sugar, marzipan, pastilles and fondants; mixes for pastry; flavored ices; treacle; yeast, yeast powder; flavoring mixes for ices; binding agents for ices; starch-based binding agents for ice cream; baking powder; fondant; food additives for non-nutritional purposes for use as aroma enhancers; flavor enhancers used in food and beverage products; flavorings for domestic use; powders for making desserts in the nature of bavarois, namely, powders for making cream, powders for making mousses and powders for making puddings; custard cream and pastry cream; egg-custard, almond paste; icings, glazes and gelling products in the nature of glazing gel which can be brushed or sprayed on desserts, confectionery and pastry; cocoa and chocolate; chocolate decorations, namely, chocolate truffles, chocolate confections and chocolate confections in the nature of chocolate curls and chocolate shavings; chocolate sauces and chocolate couvertures; sauces; fruit sauces excluding cranberry sauce and applesauce |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, February 15, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, February 15, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Unifine F&Bi B.V., besloten vennootschap |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | NL |
| Party Name | Unifine F&Bi B.V., besloten vennootschap |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | NL |
| Party Name | Unifine F&Bi B.V., besloten vennootschap |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | NL |
| Event Date | Event Description |
| Monday, November 8, 2021 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED |
| Monday, November 8, 2021 | DEATH OF INTERNATIONAL REGISTRATION |
| Saturday, November 30, 2019 | TOTAL INVALIDATION PROCESSED BY THE IB |
| Friday, November 1, 2019 | GENERIC MADRID TRANSACTION SENT TO IB |
| Friday, November 1, 2019 | GENERIC MADRID TRANSACTION CREATED |
| Tuesday, October 15, 2019 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, February 15, 2019 | CANCELLED SECTION 71 |
| Monday, July 10, 2017 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Sunday, December 2, 2012 | NOTIFICATION PROCESSED BY IB |
| Sunday, November 4, 2012 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Friday, October 12, 2012 | FINAL DISPOSITION NOTICE SENT TO IB |
| Friday, October 12, 2012 | FINAL DISPOSITION PROCESSED |
| Wednesday, October 10, 2012 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, July 10, 2012 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, April 24, 2012 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 24, 2012 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 4, 2012 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, April 4, 2012 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, April 4, 2012 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, March 16, 2012 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, March 12, 2012 | ASSIGNED TO LIE |
| Saturday, February 25, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, February 7, 2012 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, February 7, 2012 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, February 7, 2012 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, February 7, 2012 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, February 7, 2012 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, October 3, 2011 | REFUSAL PROCESSED BY IB |
| Wednesday, September 14, 2011 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Wednesday, September 14, 2011 | REFUSAL PROCESSED BY MPU |
| Sunday, September 11, 2011 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Saturday, September 10, 2011 | NON-FINAL ACTION WRITTEN |
| Thursday, September 8, 2011 | ASSIGNED TO EXAMINER |
| Tuesday, September 6, 2011 | APPLICATION FILING RECEIPT MAILED |
| Friday, September 2, 2011 | ASSIGNED TO EXAMINER |
| Friday, September 2, 2011 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, September 1, 2011 | SN ASSIGNED FOR SECT 66A APPL FROM IB |