STEM Trademark

Trademark Overview


On Wednesday, May 1, 2019, a trademark application was filed for STEM with the United States Patent and Trademark Office. The USPTO has given the STEM trademark a serial number of 88410959. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Tuesday, January 28, 2020. This trademark is owned by Cambridge Glycoscience Ltd. The STEM trademark is filed in the Chemical Products, Meat & Processed Food Products, Staple Food Products, Natural Agricultural Products, Light Beverage Products, and Computer & Software Services & Scientific Services categories with the following description:

Artificial sweeteners

Meat, fish, poultry and game; meat and fish products and extracts; canned, preserved, frozen, dried and cooked fruits, nuts and vegetables; compotes, conserves, jellies and jams; fruit sauces; fruit preserves and vegetable preserves; eggs and egg products, egg replacements and substitutes; milk and milk products; dairy products; butter; cream; cheeses; yoghurts; edible oils and fats; olive oil; milk and dairy beverages; preparations of natural origin for use in making beverages; milk and dairy based beverages; food and beverages included in this class; foods and beverages prepared from the aforesaid goods not included in other classes

Natural sweeteners; natural low sugar sweeteners; coffee, tea, instant coffee and tea, fortified coffee and tea, ground coffee; leaf tea; tea and coffee in liquid, concentrated and in preserved form; artificial coffee and tea; tisanes; herbal beverages and infusions; non-medicated infusions; aromatic preparations for making tisanes and non-medicated infusions; ingredients, flavourings and additives for beverages; dried and preserved herbs; cocoa, rice, tapioca, sago, flour; preparations made from cereals; bread and pastry; pastries; pastas and noodles; chocolate; chewing gum; confectionery; ices; honey, treacle; yeast; baking powders; condiments, salt, mustard, vinegar, sauces and spices; salad dressings; ice cream, ice and ices; desserts; prepared meals; snack foods; foods and beverages included in this class; ingredients for all the aforesaid goods

Agricultural, horticultural and forestry products; malt; grains; live animals; fresh fruits and vegetables; herbs; seeds, natural plants and flowers; trees; shrubs; foods, beverages, infusions and tisanes for animals and pets; food additives and supplements for animals and pets; foods and beverages included in this class; ingredients for all the aforesaid goods

Beers; ciders; mineral and aerated waters; non-alcoholic beverages; energy and tonic drinks; fruit drinks and fruit juices; tisanes; herbal beverages; sweeteners, artificial sweeteners and natural sugar sweeteners and syrups and other preparations for making beverages

Research in the field of food, food ingredients, flavourings, sugars, sweeteners and beverages; technical consultancy in relation to research services relating to foods
stem

General Information


Serial Number88410959
Word MarkSTEM
Filing DateWednesday, May 1, 2019
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateTuesday, January 28, 2020
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesArtificial sweeteners
Goods and ServicesMeat, fish, poultry and game; meat and fish products and extracts; canned, preserved, frozen, dried and cooked fruits, nuts and vegetables; compotes, conserves, jellies and jams; fruit sauces; fruit preserves and vegetable preserves; eggs and egg products, egg replacements and substitutes; milk and milk products; dairy products; butter; cream; cheeses; yoghurts; edible oils and fats; olive oil; milk and dairy beverages; preparations of natural origin for use in making beverages; milk and dairy based beverages; food and beverages included in this class; foods and beverages prepared from the aforesaid goods not included in other classes
Goods and ServicesNatural sweeteners; natural low sugar sweeteners; coffee, tea, instant coffee and tea, fortified coffee and tea, ground coffee; leaf tea; tea and coffee in liquid, concentrated and in preserved form; artificial coffee and tea; tisanes; herbal beverages and infusions; non-medicated infusions; aromatic preparations for making tisanes and non-medicated infusions; ingredients, flavourings and additives for beverages; dried and preserved herbs; cocoa, rice, tapioca, sago, flour; preparations made from cereals; bread and pastry; pastries; pastas and noodles; chocolate; chewing gum; confectionery; ices; honey, treacle; yeast; baking powders; condiments, salt, mustard, vinegar, sauces and spices; salad dressings; ice cream, ice and ices; desserts; prepared meals; snack foods; foods and beverages included in this class; ingredients for all the aforesaid goods
Goods and ServicesAgricultural, horticultural and forestry products; malt; grains; live animals; fresh fruits and vegetables; herbs; seeds, natural plants and flowers; trees; shrubs; foods, beverages, infusions and tisanes for animals and pets; food additives and supplements for animals and pets; foods and beverages included in this class; ingredients for all the aforesaid goods
Goods and ServicesBeers; ciders; mineral and aerated waters; non-alcoholic beverages; energy and tonic drinks; fruit drinks and fruit juices; tisanes; herbal beverages; sweeteners, artificial sweeteners and natural sugar sweeteners and syrups and other preparations for making beverages
Goods and ServicesResearch in the field of food, food ingredients, flavourings, sugars, sweeteners and beverages; technical consultancy in relation to research services relating to foods

Classification Information


International Class001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes001, 005, 006, 010, 026, 046
Class Status Code6 - Active
Class Status DateFriday, May 17, 2019
Primary Code001
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, May 17, 2019
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, May 17, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code6 - Active
Class Status DateFriday, May 17, 2019
Primary Code031
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateFriday, May 17, 2019
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateFriday, May 17, 2019
Primary Code042
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameCambridge Glycoscience Ltd
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressLondon EC2V6DN
GB

Trademark Events


Event DateEvent Description
Tuesday, January 28, 2020ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Tuesday, January 28, 2020ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Wednesday, July 17, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, July 17, 2019NON-FINAL ACTION E-MAILED
Wednesday, July 17, 2019NON-FINAL ACTION WRITTEN
Monday, July 15, 2019ASSIGNED TO EXAMINER
Friday, May 17, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, May 4, 2019NEW APPLICATION ENTERED IN TRAM