STEAKHOUSE CLASSIC PREMIUM BLACK ANGUS BEEF Trademark

Trademark Overview


On Monday, February 20, 2006, a trademark application was filed for STEAKHOUSE CLASSIC PREMIUM BLACK ANGUS BEEF with the United States Patent and Trademark Office. The USPTO has given the STEAKHOUSE CLASSIC PREMIUM BLACK ANGUS BEEF trademark a serial number of 78819066. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, September 21, 2009. This trademark is owned by Skippack Creek Corporation. The STEAKHOUSE CLASSIC PREMIUM BLACK ANGUS BEEF trademark is filed in the Meat & Processed Food Products category with the following description:

POULTRY PRODUCTS, NAMELY CHICKEN, TURKEY, DUCK AND PHEASANT; PORK PRODUCTS, NAMELY HAM, PORK CUTLETS, AND BACON; BEEF PRODUCTS, NAMELY BEEF, BEEFSTEAK, LIVER, LIVER PASTE, GROUND BEEF AND SLICED MEATS; LAMB PRODUCTS, NAMELY FRESH CUTS OF LAMB; SAUSAGE; BOUILLON AND PREPARATIONS FOR MAKING BOUILLON
steakhouse classic premium black angus beef

General Information


Serial Number78819066
Word MarkSTEAKHOUSE CLASSIC PREMIUM BLACK ANGUS BEEF
Filing DateMonday, February 20, 2006
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, September 21, 2009
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, November 27, 2007

Trademark Statements


Indication of Colors claimedThe color(s) maroon, grey, white and black is/are claimed as a feature of the mark.
Description of the Colors ClaimedThe color white appears in the wording STEAKHOUSE CLASSIC PREMIUM BLACK ANGUS BEEF element of the mark as well as in the fire design of the mark; the color gray appears in the diamond background, lettering and fire designs of the mark; the color maroon appears in the diamond borders, the wording outlines, and the banner design of the mark; the color black appears in the outline of the border of the mark and the banner design of the mark.
Disclaimer with Predetermined Text"STEAKHOUSE" AND "PREMIUM BLACK ANGUS BEEF"
Goods and ServicesPOULTRY PRODUCTS, NAMELY CHICKEN, TURKEY, DUCK AND PHEASANT; PORK PRODUCTS, NAMELY HAM, PORK CUTLETS, AND BACON; BEEF PRODUCTS, NAMELY BEEF, BEEFSTEAK, LIVER, LIVER PASTE, GROUND BEEF AND SLICED MEATS; LAMB PRODUCTS, NAMELY FRESH CUTS OF LAMB; SAUSAGE; BOUILLON AND PREPARATIONS FOR MAKING BOUILLON

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, February 28, 2006
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSkippack Creek Corporation
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressWilmington, DE 19810

Party NameSkippack Creek Corporation
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressWilmington, DE 19810

Trademark Events


Event DateEvent Description
Monday, September 21, 2009ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, September 21, 2009ABANDONMENT - NO USE STATEMENT FILED
Monday, January 26, 2009EXTENSION 2 GRANTED
Monday, January 26, 2009EXTENSION 2 FILED
Monday, January 26, 2009TEAS EXTENSION RECEIVED
Thursday, December 18, 2008ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, December 18, 2008TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, August 4, 2008EXTENSION 1 GRANTED
Monday, August 4, 2008EXTENSION 1 FILED
Monday, August 4, 2008TEAS EXTENSION RECEIVED
Tuesday, April 8, 2008ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, April 8, 2008TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, February 19, 2008NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, November 27, 2007PUBLISHED FOR OPPOSITION
Wednesday, November 7, 2007NOTICE OF PUBLICATION
Tuesday, October 23, 2007LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, September 6, 2007APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, August 15, 2007EXAMINERS AMENDMENT MAILED
Wednesday, August 15, 2007EXAMINER'S AMENDMENT ENTERED
Wednesday, August 15, 2007EXAMINERS AMENDMENT -WRITTEN
Thursday, July 26, 2007AMENDMENT FROM APPLICANT ENTERED
Wednesday, July 25, 2007CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, July 25, 2007PAPER RECEIVED
Tuesday, January 23, 2007NON-FINAL ACTION MAILED
Tuesday, January 23, 2007NON-FINAL ACTION WRITTEN
Saturday, January 13, 2007AMENDMENT FROM APPLICANT ENTERED
Saturday, January 13, 2007CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, January 13, 2007ASSIGNED TO LIE
Thursday, December 7, 2006PAPER RECEIVED
Tuesday, June 6, 2006NON-FINAL ACTION MAILED
Tuesday, June 6, 2006NON-FINAL ACTION WRITTEN
Monday, June 5, 2006ASSIGNED TO EXAMINER
Thursday, April 20, 2006NOTICE OF DESIGN SEARCH CODE MAILED
Tuesday, February 28, 2006NEW APPLICATION ENTERED IN TRAM