SPINACH & CHEESE PIZZA PUFFS Trademark

Trademark Overview


On Tuesday, February 21, 2017, a trademark application was filed for SPINACH & CHEESE PIZZA PUFFS with the United States Patent and Trademark Office. The USPTO has given the SPINACH & CHEESE PIZZA PUFFS trademark a serial number of 87344178. The federal status of this trademark filing is CANCELLATION TERMINATED - SEE TTAB RECORDS as of Thursday, December 12, 2019. This trademark is owned by Illinois Tamale Co.. The SPINACH & CHEESE PIZZA PUFFS trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Processed foods, namely, burritos; dough-enrobed foods consisting of a dough-based wrapper pocket with filling consisting primarily of cheese and vegetables; dough-enrobed foods consisting of a dough-based sandwich with fillings of cheese and vegetables; pastries filled with cheese and vegetables; dough-enrobed stuffed sandwiches; ready-to-eat and ready-to-heat pastries for preparation in a toaster, deep fryer, frying pan, microwave oven or baking oven; handheld toaster-ready pastries; microwave-oven-ready pastries; stuffed sandwiches containing fillings enrobed in pastry or dough; sandwiches; cheese and vegetable pies

Food package combinations consisting primarily of cheese and vegetables; frozen entrees consisting primarily of cheese and vegetables; prepared entrees consisting primarily of cheese and vegetables; packaged entrees consisting primarily of cheese and vegetables; cheese-based and vegetable-based fillings for dough-enrobed foods; frozen meals consisting primarily of cheese and vegetables; refrigerated meals consisting primarily of cheese and vegetables
spinach & cheese pizza puffs

General Information


Serial Number87344178
Word MarkSPINACH & CHEESE PIZZA PUFFS
Filing DateTuesday, February 21, 2017
Status780 - CANCELLATION TERMINATED - SEE TTAB RECORDS
Status DateThursday, December 12, 2019
Registration Number5373223
Registration DateTuesday, January 9, 2018
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 25, 2017

Trademark Statements


Goods and ServicesProcessed foods, namely, burritos; dough-enrobed foods consisting of a dough-based wrapper pocket with filling consisting primarily of cheese and vegetables; dough-enrobed foods consisting of a dough-based sandwich with fillings of cheese and vegetables; pastries filled with cheese and vegetables; dough-enrobed stuffed sandwiches; ready-to-eat and ready-to-heat pastries for preparation in a toaster, deep fryer, frying pan, microwave oven or baking oven; handheld toaster-ready pastries; microwave-oven-ready pastries; stuffed sandwiches containing fillings enrobed in pastry or dough; sandwiches; cheese and vegetable pies
Goods and ServicesFood package combinations consisting primarily of cheese and vegetables; frozen entrees consisting primarily of cheese and vegetables; prepared entrees consisting primarily of cheese and vegetables; packaged entrees consisting primarily of cheese and vegetables; cheese-based and vegetable-based fillings for dough-enrobed foods; frozen meals consisting primarily of cheese and vegetables; refrigerated meals consisting primarily of cheese and vegetables
Pseudo MarkSPINACH AND CHEESE PIZZA PUFFS
Section 2(f) Limitation StatementAs to "PUFFS"
NOT AVAILABLE"SPINACH & CHEESE PIZZA"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, February 28, 2017
Primary Code029
First Use Anywhere DateSaturday, April 1, 2006
First Use In Commerce DateSaturday, April 1, 2006

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, February 28, 2017
Primary Code030
First Use Anywhere DateSaturday, April 1, 2006
First Use In Commerce DateSaturday, April 1, 2006

Trademark Owner History


Party NameIllinois Tamale Co.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressChicago, IL 60622

Party NameIllinois Tamale Co.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressChicago, IL 60622

Party NameIllinois Tamale Co.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressChicago, IL 60622

Trademark Events


Event DateEvent Description
Wednesday, March 1, 2017NOTICE OF PSEUDO MARK E-MAILED
Friday, February 24, 2017NEW APPLICATION ENTERED
Tuesday, February 28, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, May 16, 2017ASSIGNED TO EXAMINER
Tuesday, May 23, 2017NON-FINAL ACTION WRITTEN
Tuesday, May 23, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, May 23, 2017NON-FINAL ACTION E-MAILED
Monday, June 5, 2017TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, June 5, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, June 5, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, June 5, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, June 14, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, July 5, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, July 25, 2017PUBLISHED FOR OPPOSITION
Tuesday, July 25, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Wednesday, August 23, 2017EXTENSION OF TIME TO OPPOSE RECEIVED
Sunday, December 3, 2017EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
Tuesday, January 9, 2018REGISTERED-PRINCIPAL REGISTER
Monday, August 6, 2018CANCELLATION INSTITUTED NO. 999999
Thursday, December 12, 2019CANCELLATION TERMINATED NO. 999999
Thursday, December 12, 2019CANCELLATION DENIED NO. 999999
Thursday, December 12, 2019TTAB RELEASE CASE TO TRADEMARKS
Monday, January 9, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, December 20, 2023TEAS SECTION 8 & 15 RECEIVED
Wednesday, July 3, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL