Serial Number | 90534221 |
Word Mark | SPICE WORLD GLOBAL FLAVORS |
Filing Date | Thursday, February 18, 2021 |
Status | 730 - FIRST EXTENSION - GRANTED |
Status Date | Wednesday, October 23, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, April 2, 2024 |
Goods and Services | Minced garlic; garlic paste for use as a seasoning; garlic powder; garlic salt; ginger paste used as seasoning; ground ginger being a powdered spice; spices; spice blends; mixed spice powder; seasoning sauces; cooking and culinary sauces; sauces used as condiments |
Goods and Services | Preserved garlic; sundried tomatoes; vegetable purees; peeled garlic |
NOT AVAILABLE | "SPICE" AND "GLOBAL FLAVORS" |
Goods and Services | Unprocessed shallots; garlic, fresh; fresh ginger; fresh vegetables |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, May 20, 2021 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, May 20, 2021 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, May 20, 2021 |
Primary Code | 031 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | SW Ingredients Holdings, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Orlando, FL 32809 |
Party Name | SW Ingredients Holdings, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Orlando, FL 32809 |
Event Date | Event Description |
Monday, February 22, 2021 | NEW APPLICATION ENTERED |
Thursday, May 20, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, June 1, 2021 | ASSIGNED TO EXAMINER |
Thursday, June 10, 2021 | NON-FINAL ACTION WRITTEN |
Thursday, June 10, 2021 | NON-FINAL ACTION E-MAILED |
Thursday, June 10, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, November 8, 2021 | EXAMINERS AMENDMENT -WRITTEN |
Monday, November 8, 2021 | EXAMINERS AMENDMENT E-MAILED |
Monday, November 8, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, November 8, 2021 | EXAMINER'S AMENDMENT ENTERED |
Monday, November 8, 2021 | SUSPENSION LETTER WRITTEN |
Monday, November 8, 2021 | LETTER OF SUSPENSION E-MAILED |
Monday, November 8, 2021 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Wednesday, June 8, 2022 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
Monday, February 6, 2023 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
Thursday, August 24, 2023 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
Monday, February 26, 2024 | SUSPENSION CHECKED - TO ATTORNEY FOR ACTION |
Monday, February 26, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, March 13, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, April 2, 2024 | PUBLISHED FOR OPPOSITION |
Tuesday, June 4, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Wednesday, October 23, 2024 | SOU TEAS EXTENSION RECEIVED |
Wednesday, October 23, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, October 23, 2024 | SOU EXTENSION 1 GRANTED |
Wednesday, October 23, 2024 | SOU EXTENSION 1 FILED |
Tuesday, April 2, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |