SPICE ENTHUSIAST Trademark

Trademark Overview


On Friday, March 23, 2018, a trademark application was filed for SPICE ENTHUSIAST with the United States Patent and Trademark Office. The USPTO has given the SPICE ENTHUSIAST trademark a serial number of 87846883. The federal status of this trademark filing is SECTION 8 - ACCEPTED as of Thursday, December 12, 2024. The SPICE ENTHUSIAST trademark is filed in the Staple Food Products category with the following description:

Spice blends; Spice mixes; Spice rubs; Spices; Spices in the form of powders; Baking spices; Cardamom; Cinnamon powder; Clove powder; Cumin powder; Curry spice mixture; Curry powder; Dry spice rub for meats and fish; Edible spices; Ginger; Hot pepper powder; Instant spice blends; Japanese horseradish powder spice (wasabi powder); Japanese pepper powder spice (sansho powder); Masala powder and spices; Mixed spice powder; Mustard powder; Natural spices; Organic spices; Pepper spice; Pepper; Pepper powder ; Processed ginseng used as an herb, spice or flavoring for food or beverages; Zaatar spice blend
spice enthusiast

General Information


Serial Number87846883
Word MarkSPICE ENTHUSIAST
Filing DateFriday, March 23, 2018
Status701 - SECTION 8 - ACCEPTED
Status DateThursday, December 12, 2024
Registration Number5693419
Registration DateTuesday, March 5, 2019
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 18, 2018

Trademark Statements


Goods and ServicesSpice blends; Spice mixes; Spice rubs; Spices; Spices in the form of powders; Baking spices; Cardamom; Cinnamon powder; Clove powder; Cumin powder; Curry spice mixture; Curry powder; Dry spice rub for meats and fish; Edible spices; Ginger; Hot pepper powder; Instant spice blends; Japanese horseradish powder spice (wasabi powder); Japanese pepper powder spice (sansho powder); Masala powder and spices; Mixed spice powder; Mustard powder; Natural spices; Organic spices; Pepper spice; Pepper; Pepper powder ; Processed ginseng used as an herb, spice or flavoring for food or beverages; Zaatar spice blend
NOT AVAILABLE"SPICE"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, March 30, 2018
Primary Code030
First Use Anywhere DateMonday, January 1, 2018
First Use In Commerce DateMonday, January 1, 2018

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressGeneva, IL 60134

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressChicago, IL 60641

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressChicago, IL 60641

Trademark Events


Event DateEvent Description
Tuesday, March 27, 2018NEW APPLICATION ENTERED
Friday, March 30, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, July 9, 2018ASSIGNED TO EXAMINER
Thursday, July 12, 2018EXAMINERS AMENDMENT -WRITTEN
Thursday, July 12, 2018EXAMINERS AMENDMENT E-MAILED
Thursday, July 12, 2018NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, July 12, 2018EXAMINER'S AMENDMENT ENTERED
Wednesday, August 1, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, August 10, 2018ASSIGNED TO LIE
Wednesday, August 29, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 18, 2018PUBLISHED FOR OPPOSITION
Tuesday, September 18, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 13, 2018NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Thursday, December 13, 2018TEAS STATEMENT OF USE RECEIVED
Thursday, December 13, 2018USE AMENDMENT FILED
Tuesday, January 15, 2019CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, January 18, 2019STATEMENT OF USE PROCESSING COMPLETE
Monday, January 28, 2019ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, January 29, 2019NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, March 5, 2019REGISTERED-PRINCIPAL REGISTER
Tuesday, March 5, 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, March 26, 2024TEAS SECTION 8 RECEIVED
Wednesday, December 11, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, December 12, 2024REGISTERED - SEC. 8 (6-YR) ACCEPTED
Thursday, December 12, 2024NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED