| Serial Number | 86613793 |
| Word Mark | SOURCEWELL NUTRITION |
| Filing Date | Wednesday, April 29, 2015 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Wednesday, August 9, 2023 |
| Registration Number | 5172116 |
| Registration Date | Tuesday, March 28, 2017 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 12, 2016 |
| Goods and Services | Dietary supplements; protein dietary supplements; dietary food supplements; nutritional supplements, sports nutritional supplements |
| NOT AVAILABLE | "NUTRITION" |
| Goods and Services | Nut-based food bars |
| Goods and Services | Grain based snack foods; ready to eat, cereal derived food bars; chocolate-based ready to eat food bars; chocolate based ready to eat snacks; high protein cereal-based and chocolate-based bars and snack foods |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 11, 2015 |
| Primary Code | 005 |
| First Use Anywhere Date | Tuesday, June 14, 2016 |
| First Use In Commerce Date | Tuesday, July 19, 2016 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 11, 2015 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, June 14, 2016 |
| First Use In Commerce Date | Tuesday, July 19, 2016 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 11, 2015 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, June 14, 2016 |
| First Use In Commerce Date | Tuesday, July 19, 2016 |
| Party Name | Sourcewell Nutrition, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Incline Village, NV 89451 US |
| Party Name | Sourcewell Nutrition, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Henderson, NV 89014 US |
| Party Name | Sourcewell Nutrition, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Henderson, NV 89014 US |
| Event Date | Event Description |
| Saturday, May 2, 2015 | NEW APPLICATION ENTERED |
| Monday, May 11, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, August 10, 2015 | ASSIGNED TO EXAMINER |
| Tuesday, August 11, 2015 | NON-FINAL ACTION WRITTEN |
| Tuesday, August 11, 2015 | NON-FINAL ACTION E-MAILED |
| Tuesday, August 11, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, February 9, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, February 9, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, February 10, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, March 4, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, March 23, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, April 12, 2016 | PUBLISHED FOR OPPOSITION |
| Tuesday, April 12, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 7, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, December 6, 2016 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, December 6, 2016 | SOU EXTENSION 1 FILED |
| Tuesday, December 6, 2016 | SOU EXTENSION 1 GRANTED |
| Saturday, December 10, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, January 10, 2017 | TEAS STATEMENT OF USE RECEIVED |
| Saturday, January 28, 2017 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, January 10, 2017 | USE AMENDMENT FILED |
| Monday, January 30, 2017 | STATEMENT OF USE PROCESSING COMPLETE |
| Tuesday, February 21, 2017 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Wednesday, February 22, 2017 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, March 28, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, April 25, 2017 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Tuesday, April 25, 2017 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Monday, March 28, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Friday, February 10, 2023 | TEAS SECTION 8 & 15 RECEIVED |
| Wednesday, August 9, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, August 9, 2023 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Wednesday, August 9, 2023 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Saturday, March 28, 2026 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |