SORGOVIA Trademark

Trademark Overview


On Tuesday, July 5, 2022, a trademark application was filed for SORGOVIA with the United States Patent and Trademark Office. The USPTO has given the SORGOVIA trademark a serial number of 97488434. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, May 27, 2024. This trademark is owned by Redleaf Biologics, Inc.. The SORGOVIA trademark is filed in the Chemical Products and Staple Food Products categories with the following description:

Processed sorghum; Processed sorghum for use as an ingredient in foods

Sorghum used as a raw ingredient in the manufacture of cosmetics; Sorghum for use as a raw ingredient in the manufacture of foods
sorgovia

General Information


Serial Number97488434
Word MarkSORGOVIA
Filing DateTuesday, July 5, 2022
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, May 27, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 29, 2023

Trademark Statements


Goods and ServicesProcessed sorghum; Processed sorghum for use as an ingredient in foods
Goods and ServicesSorghum used as a raw ingredient in the manufacture of cosmetics; Sorghum for use as a raw ingredient in the manufacture of foods

Classification Information


International Class001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes001, 005, 006, 010, 026, 046
Class Status Code6 - Active
Class Status DateSaturday, July 23, 2022
Primary Code001
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, July 23, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameRedleaf Biologics, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressLexington, KY 40506

Party NameRedleaf Biologics, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressLexington, KY 40506

Trademark Events


Event DateEvent Description
Monday, April 24, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, July 8, 2022NEW APPLICATION ENTERED
Saturday, July 23, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, April 19, 2023ASSIGNED TO EXAMINER
Monday, April 24, 2023NON-FINAL ACTION WRITTEN
Monday, April 24, 2023NON-FINAL ACTION E-MAILED
Monday, July 24, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, July 24, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, July 24, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, July 25, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, August 9, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, August 29, 2023PUBLISHED FOR OPPOSITION
Tuesday, August 29, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Monday, May 27, 2024ABANDONMENT - NO USE STATEMENT FILED
Friday, July 12, 2024ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Tuesday, October 24, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT