SOLRITOS Trademark

Trademark Overview


On Friday, November 10, 2023, a trademark application was filed for SOLRITOS with the United States Patent and Trademark Office. The USPTO has given the SOLRITOS trademark a serial number of 98265551. The federal status of this trademark filing is NOTICE OF ALLOWANCE - ISSUED as of Tuesday, September 10, 2024. This trademark is owned by Illumination IP LLC. The SOLRITOS trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Corn chips; pretzels; pita chips; bagel chips; tortilla chips; rice chips; grain-based chips; grain-based snack foods; multigrain-based snack foods; rice-based snack foods; wheat-based snack foods; corn-based snack foods

Potato chips; kale chips; potato crisps; potato skins; sweet potato chips; vegetable chips
solritos

General Information


Serial Number98265551
Word MarkSOLRITOS
Filing DateFriday, November 10, 2023
Status688 - NOTICE OF ALLOWANCE - ISSUED
Status DateTuesday, September 10, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, July 16, 2024

Trademark Statements


Goods and ServicesCorn chips; pretzels; pita chips; bagel chips; tortilla chips; rice chips; grain-based chips; grain-based snack foods; multigrain-based snack foods; rice-based snack foods; wheat-based snack foods; corn-based snack foods
Description of MarkThe mark consists of the word SOLRITOS with a line drawn through the middle and a star-like image in the S.
Goods and ServicesPotato chips; kale chips; potato crisps; potato skins; sweet potato chips; vegetable chips
Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe wording "SOLRITOS" has no meaning in a foreign language.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, December 14, 2023
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, May 1, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameIllumination IP LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressLakewood, CO 80228

Party NameIllumination IP LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressLakewood, CO 80228

Trademark Events


Event DateEvent Description
Tuesday, November 14, 2023NEW APPLICATION ENTERED
Wednesday, May 1, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, December 14, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, December 15, 2023NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, February 16, 2024ASSIGNED TO EXAMINER
Wednesday, February 21, 2024NON-FINAL ACTION WRITTEN
Wednesday, February 21, 2024NON-FINAL ACTION E-MAILED
Wednesday, February 21, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, May 1, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, May 1, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, June 12, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, July 16, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Wednesday, June 26, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, July 16, 2024PUBLISHED FOR OPPOSITION
Tuesday, September 10, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, July 16, 2024PUBLISHED FOR OPPOSITION
Tuesday, July 16, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED