Serial Number | 88177860 |
Word Mark | SNAK MAN DOO |
Filing Date | Thursday, November 1, 2018 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, July 27, 2020 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, April 30, 2019 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "SNACK" |
Description of Mark | The mark consists of the word "SNAK" above the word "MAN", which is enclosed in a scrolled bubble design, all above the word "DOO". The words "SNAK" and "MAN" and the bubble design include small scattered dots, and the word "DOO" appears with small lines on and behind the letters. The rectangle behind the wording and design constitutes background that is not a feature of the mark. |
Goods and Services | Frozen meat-based snack foods |
Goods and Services | frozen chocolate bites with creamy filling; frozen confections; frozen desserts; chocolate-based snack foods; chocolate-based food bites; cookies |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, November 16, 2018 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, November 16, 2018 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Bellisio Foods, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Minneapolis, MN 55403 |
Party Name | Bellisio Foods, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Minneapolis, MN 55403 |
Event Date | Event Description |
Monday, July 27, 2020 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, July 27, 2020 | ABANDONMENT - NO USE STATEMENT FILED |
Wednesday, November 20, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, November 20, 2019 | CORRECTED NOA E-MAILED |
Tuesday, November 19, 2019 | EXTENSION 1 GRANTED |
Friday, October 25, 2019 | EXTENSION 1 FILED |
Tuesday, November 19, 2019 | DIVISIONAL PROCESSING COMPLETE |
Friday, October 25, 2019 | DIVISIONAL REQUEST RECEIVED |
Wednesday, November 6, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Friday, October 25, 2019 | TEAS REQUEST TO DIVIDE RECEIVED |
Friday, October 25, 2019 | TEAS EXTENSION RECEIVED |
Tuesday, June 25, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, April 30, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, April 30, 2019 | PUBLISHED FOR OPPOSITION |
Wednesday, April 10, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, March 18, 2019 | ASSIGNED TO LIE |
Monday, February 25, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, February 25, 2019 | EXAMINER'S AMENDMENT ENTERED |
Monday, February 25, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, February 25, 2019 | EXAMINERS AMENDMENT E-MAILED |
Monday, February 25, 2019 | EXAMINERS AMENDMENT -WRITTEN |
Tuesday, February 12, 2019 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, February 12, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, February 12, 2019 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, February 12, 2019 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, February 7, 2019 | ASSIGNED TO EXAMINER |
Saturday, November 17, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Friday, November 16, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Monday, November 5, 2018 | NEW APPLICATION ENTERED IN TRAM |