Serial Number | 88503617 |
Word Mark | SNACKOLOGIST |
Filing Date | Monday, July 8, 2019 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, December 19, 2022 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, September 17, 2019 |
Goods and Services | Corn-based chips; Popcorn; Caramel popcorn; Cheese flavored puffed corn snacks; Cheese-flavored corn snacks; Corn chips; Corn-based snack foods; Glazed popcorn; Popped popcorn; Processed popcorn; Puffed corn snacks; Seasoned popcorn |
Goods and Services | Potato chips; Potato crisps and chips; Canned peanuts; Cheese-based snack foods; Chopped nuts; Flavored nuts; Nut-based snack foods; Potato-based snack foods; Processed almonds; Processed cashew nuts; Processed nuts; Processed peanuts; Roasted nuts; Roasted peanuts; Salted cashews; Seasoned nuts; Spicy peanuts |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, July 16, 2019 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, July 16, 2019 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Miami, FL 33131 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Miami, FL 33131 |
Event Date | Event Description |
Monday, December 19, 2022 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, December 19, 2022 | ABANDONMENT - NO USE STATEMENT FILED |
Thursday, May 19, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, May 18, 2022 | SOU EXTENSION 5 GRANTED |
Thursday, May 12, 2022 | SOU EXTENSION 5 FILED |
Wednesday, May 18, 2022 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Thursday, May 12, 2022 | TEAS EXTENSION RECEIVED |
Saturday, November 13, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, November 11, 2021 | SOU EXTENSION 4 GRANTED |
Thursday, November 11, 2021 | SOU EXTENSION 4 FILED |
Thursday, November 11, 2021 | TEAS EXTENSION RECEIVED |
Friday, May 14, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, May 12, 2021 | SOU EXTENSION 3 GRANTED |
Wednesday, May 12, 2021 | SOU EXTENSION 3 FILED |
Wednesday, May 12, 2021 | TEAS EXTENSION RECEIVED |
Saturday, November 14, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, November 12, 2020 | SOU EXTENSION 2 GRANTED |
Thursday, November 12, 2020 | SOU EXTENSION 2 FILED |
Thursday, November 12, 2020 | TEAS EXTENSION RECEIVED |
Thursday, May 14, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, May 12, 2020 | SOU EXTENSION 1 GRANTED |
Tuesday, May 12, 2020 | SOU EXTENSION 1 FILED |
Tuesday, May 12, 2020 | TEAS EXTENSION RECEIVED |
Tuesday, November 12, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, September 17, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, September 17, 2019 | PUBLISHED FOR OPPOSITION |
Wednesday, August 28, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, August 12, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Saturday, August 10, 2019 | ASSIGNED TO EXAMINER |
Tuesday, July 16, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, July 11, 2019 | NEW APPLICATION ENTERED IN TRAM |