SNACKOLOGIST Trademark

Trademark Overview


On Monday, July 8, 2019, a trademark application was filed for SNACKOLOGIST with the United States Patent and Trademark Office. The USPTO has given the SNACKOLOGIST trademark a serial number of 88503617. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, December 19, 2022. The SNACKOLOGIST trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Corn-based chips; Popcorn; Caramel popcorn; Cheese flavored puffed corn snacks; Cheese-flavored corn snacks; Corn chips; Corn-based snack foods; Glazed popcorn; Popped popcorn; Processed popcorn; Puffed corn snacks; Seasoned popcorn

Potato chips; Potato crisps and chips; Canned peanuts; Cheese-based snack foods; Chopped nuts; Flavored nuts; Nut-based snack foods; Potato-based snack foods; Processed almonds; Processed cashew nuts; Processed nuts; Processed peanuts; Roasted nuts; Roasted peanuts; Salted cashews; Seasoned nuts; Spicy peanuts
snackologist

General Information


Serial Number88503617
Word MarkSNACKOLOGIST
Filing DateMonday, July 8, 2019
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, December 19, 2022
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 17, 2019

Trademark Statements


Goods and ServicesCorn-based chips; Popcorn; Caramel popcorn; Cheese flavored puffed corn snacks; Cheese-flavored corn snacks; Corn chips; Corn-based snack foods; Glazed popcorn; Popped popcorn; Processed popcorn; Puffed corn snacks; Seasoned popcorn
Goods and ServicesPotato chips; Potato crisps and chips; Canned peanuts; Cheese-based snack foods; Chopped nuts; Flavored nuts; Nut-based snack foods; Potato-based snack foods; Processed almonds; Processed cashew nuts; Processed nuts; Processed peanuts; Roasted nuts; Roasted peanuts; Salted cashews; Seasoned nuts; Spicy peanuts

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, July 16, 2019
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, July 16, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressMiami, FL 33131

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressMiami, FL 33131

Trademark Events


Event DateEvent Description
Monday, December 19, 2022ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, December 19, 2022ABANDONMENT - NO USE STATEMENT FILED
Thursday, May 19, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, May 18, 2022SOU EXTENSION 5 GRANTED
Thursday, May 12, 2022SOU EXTENSION 5 FILED
Wednesday, May 18, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, May 12, 2022TEAS EXTENSION RECEIVED
Saturday, November 13, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, November 11, 2021SOU EXTENSION 4 GRANTED
Thursday, November 11, 2021SOU EXTENSION 4 FILED
Thursday, November 11, 2021TEAS EXTENSION RECEIVED
Friday, May 14, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, May 12, 2021SOU EXTENSION 3 GRANTED
Wednesday, May 12, 2021SOU EXTENSION 3 FILED
Wednesday, May 12, 2021TEAS EXTENSION RECEIVED
Saturday, November 14, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, November 12, 2020SOU EXTENSION 2 GRANTED
Thursday, November 12, 2020SOU EXTENSION 2 FILED
Thursday, November 12, 2020TEAS EXTENSION RECEIVED
Thursday, May 14, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, May 12, 2020SOU EXTENSION 1 GRANTED
Tuesday, May 12, 2020SOU EXTENSION 1 FILED
Tuesday, May 12, 2020TEAS EXTENSION RECEIVED
Tuesday, November 12, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, September 17, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 17, 2019PUBLISHED FOR OPPOSITION
Wednesday, August 28, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, August 12, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, August 10, 2019ASSIGNED TO EXAMINER
Tuesday, July 16, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, July 11, 2019NEW APPLICATION ENTERED IN TRAM