| Serial Number | 99113449 |
| Word Mark | SNACKISH |
| Filing Date | Monday, March 31, 2025 |
| Status | 653 - SUSPENSION LETTER - MAILED |
| Status Date | Thursday, August 28, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Chocolate-based snack food; Multigrain-based snack foods; Grain-based snack foods; Granola snacks; Rice-based snack food; Coffee-based snack foods; Wheat-based snack foods; Candy; Chocolate; Noodle-based prepared meals |
| Goods and Services | Potato chips; Vegetable-based snack foods; Potato-based snack foods; Fruit-based snack food; Meat-based snack food; Nut-based snack foods; Seed-based snack foods; Soy-based snack foods; Tofu-based snack food |
| Goods and Services | On-line retail store services featuring snack foods.; On-line wholesale and retail store services featuring snack foods.; Wholesale and retail store services featuring snack foods.; Retail store services featuring snack foods.; On-line retail store services featuring candies; On-line retail store services featuring chocolates; On-line wholesale and retail store services featuring candies; On-line wholesale and retail store services featuring chocolates; Wholesale and retail store services featuring candies; Wholesale and retail store services featuring chocolates; Retail store services featuring candies; Retail store services featuring chocolates |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, March 31, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, March 31, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, March 31, 2025 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | SNACKISH FOODS INC. |
| Party Type | 11 - New Owner Before Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Vancouver, BC V6N1N2 CA |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Vancouver, BC V6G3J6 |
| Event Date | Event Description |
| Monday, March 31, 2025 | NEW APPLICATION ENTERED |
| Monday, March 31, 2025 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, June 25, 2025 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| Friday, July 11, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, July 10, 2025 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Thursday, August 28, 2025 | ASSIGNED TO EXAMINER |
| Thursday, August 28, 2025 | SUSPENSION LETTER WRITTEN |
| Thursday, August 28, 2025 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Thursday, August 28, 2025 | LETTER OF SUSPENSION E-MAILED |
| Thursday, September 11, 2025 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Thursday, September 11, 2025 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Thursday, September 11, 2025 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, September 11, 2025 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, September 11, 2025 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |