SNACKAPALOOZA Trademark

Trademark Overview


On Thursday, January 2, 2020, a trademark application was filed for SNACKAPALOOZA with the United States Patent and Trademark Office. The USPTO has given the SNACKAPALOOZA trademark a serial number of 88744903. The federal status of this trademark filing is REGISTERED as of Tuesday, June 14, 2022. This trademark is owned by Frito-Lay North America, Inc.. The SNACKAPALOOZA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Corn-based snack foods; Flour-based chips; Grain-based snack foods; Multigrain-based snack foods; Popped popcorn; Pretzels; Flavor-coated popped popcorn

Potato-based snack foods
snackapalooza

General Information


Serial Number88744903
Word MarkSNACKAPALOOZA
Filing DateThursday, January 2, 2020
Status700 - REGISTERED
Status DateTuesday, June 14, 2022
Registration Number6760942
Registration DateTuesday, June 14, 2022
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 21, 2020

Trademark Statements


Goods and ServicesCorn-based snack foods; Flour-based chips; Grain-based snack foods; Multigrain-based snack foods; Popped popcorn; Pretzels; Flavor-coated popped popcorn
Goods and ServicesPotato-based snack foods

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, January 8, 2020
Primary Code029
First Use Anywhere DateSunday, February 28, 2021
First Use In Commerce DateSunday, February 28, 2021

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, January 8, 2020
Primary Code030
First Use Anywhere DateSunday, February 28, 2021
First Use In Commerce DateSunday, February 28, 2021

Trademark Owner History


Party NameFrito-Lay North America, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressPlano, TX 75024

Party NameFrito-Lay North America, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressPlano, TX 75024

Party NameFrito-Lay North America, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressPlano, TX 75024

Trademark Events


Event DateEvent Description
Tuesday, June 14, 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, June 14, 2022REGISTERED-PRINCIPAL REGISTER
Wednesday, May 11, 2022NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, May 10, 2022ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, April 21, 2022STATEMENT OF USE PROCESSING COMPLETE
Thursday, April 7, 2022USE AMENDMENT FILED
Wednesday, April 20, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, April 7, 2022TEAS STATEMENT OF USE RECEIVED
Friday, December 17, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, December 15, 2021SOU EXTENSION 3 GRANTED
Wednesday, December 15, 2021SOU EXTENSION 3 FILED
Wednesday, December 15, 2021TEAS EXTENSION RECEIVED
Friday, June 11, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, June 9, 2021SOU EXTENSION 2 GRANTED
Wednesday, June 9, 2021SOU EXTENSION 2 FILED
Wednesday, June 9, 2021TEAS EXTENSION RECEIVED
Friday, December 18, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, December 16, 2020SOU EXTENSION 1 GRANTED
Wednesday, December 16, 2020SOU EXTENSION 1 FILED
Wednesday, December 16, 2020TEAS EXTENSION RECEIVED
Tuesday, June 16, 2020NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, April 21, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 21, 2020PUBLISHED FOR OPPOSITION
Wednesday, April 1, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, March 19, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 18, 2020ASSIGNED TO EXAMINER
Wednesday, January 8, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, January 6, 2020NEW APPLICATION ENTERED IN TRAM