| Serial Number | 99115650 |
| Word Mark | SNACK SISTERS |
| Filing Date | Tuesday, April 1, 2025 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, June 2, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, June 2, 2026 |
| Goods and Services | Bean-based snack foods; chickpea-based snack foods; dehydrated fruit snacks; dried fruit snack mixes; dried fruit-based snack bars; dried fruit-based snacks; fruit-based snack food; nut and seed-based snack bars; nut-based snack bars; nut-based snack food; nut-based snack mixes, consisting primarily of processed nuts; nut-based spreads; processed nuts and processed edible seeds, not being seasonings or flavorings; nut and seed-based snack bars; snack mix consisting primarily of processed seeds and processed nuts; nut-based snack mixes consisting primarily of processed nuts and seeds; potato-based snack food; seaweed-based snack foods; seed-based snack bars; seed-based snack foods; tofu-based snacks; vegetable-based snack foods |
| NOT AVAILABLE | "SNACK" |
| Goods and Services | Cereal-based snack foods; chocolate-based snack foods; corn-based snack food; gluten-free baking mixes being pancake mix, brownie mix, cookie mix, all-purpose flour mix for making pastry, muffin mix, cake mix, pizza-crust mix, bread-making mix; gluten-free cakes; gluten-free cereal-based snack foods; gluten-free cookies; gluten-free crackers; grain-based snack foods; granola; granola bars; granola snacks; granola-based cereals; granola-based snack bars; granola-based snack food; puffed grain-based snack foods; puffed rice-based snack food; quinoa-based snack foods; rice-based snack food; snack crackers; chocolate-coated nuts; processed seeds used as a flavoring for foods and beverages |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 1, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 1, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Rawcology Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Toronto, ON M6P1T5 CA |
| Party Name | Rawcology Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Toronto, ON M6P1T5 CA |
| Event Date | Event Description |
| Tuesday, April 1, 2025 | NEW APPLICATION ENTERED |
| Tuesday, April 1, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, April 1, 2025 | APPLICATION FILING RECEIPT MAILED |
| Friday, August 29, 2025 | ASSIGNED TO EXAMINER |
| Tuesday, September 2, 2025 | NON-FINAL ACTION WRITTEN |
| Tuesday, September 2, 2025 | NON-FINAL ACTION E-MAILED |
| Tuesday, September 2, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, October 23, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, October 23, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, October 23, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, October 24, 2025 | SUSPENSION LETTER WRITTEN |
| Friday, October 24, 2025 | LETTER OF SUSPENSION E-MAILED |
| Friday, October 24, 2025 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Saturday, May 2, 2026 | SUSPENSION CHECKED - TO ATTORNEY FOR ACTION |
| Monday, May 4, 2026 | SUSPENSION INQUIRY WRITTEN |
| Monday, May 4, 2026 | INQUIRY TO SUSPENSION E-MAILED |
| Monday, May 4, 2026 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Wednesday, May 6, 2026 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Wednesday, May 6, 2026 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, May 6, 2026 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, May 7, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, May 27, 2026 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 2, 2026 | PUBLISHED FOR OPPOSITION |
| Tuesday, June 2, 2026 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |