Serial Number | 88719567 |
Word Mark | SMPL |
Filing Date | Monday, December 9, 2019 |
Status | 654 - REPORT COMPLETED SUSPENSION CHECK - CASE STILL SUSPENDED |
Status Date | Wednesday, January 17, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | NOT AVAILABLE |
Description of Mark | The mark consists of the characters SMPL in stylized font. |
Goods and Services | Snack foods, namely, nut-based snack foods, fruit-based food snacks; fruit and nut-based snack foods; none of the foregoing containing ingredients with more than .3% THC and none of the foregoing containing CBD |
Goods and Services | Nutritional and dietary supplements; Nutritional supplement bars; none of the foregoing containing ingredients with more than .3% THC and none of the foregoing containing CBD |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 006, 018, 044, 046, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, April 30, 2020 |
Primary Code | 005 |
First Use Anywhere Date | Sunday, September 1, 2019 |
First Use In Commerce Date | Sunday, September 1, 2019 |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, December 12, 2019 |
Primary Code | 029 |
First Use Anywhere Date | Monday, October 1, 2018 |
First Use In Commerce Date | Monday, October 1, 2018 |
Party Name | SMPL Brands LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | New York, NY 10012 |
Event Date | Event Description |
Wednesday, January 17, 2024 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
Saturday, June 17, 2023 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
Monday, December 5, 2022 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
Monday, May 2, 2022 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
Friday, September 3, 2021 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
Tuesday, January 19, 2021 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
Tuesday, January 19, 2021 | SUSPENSION CHECKED - TO ATTORNEY FOR ACTION |
Thursday, December 3, 2020 | ASSIGNED TO LIE |
Tuesday, May 19, 2020 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Tuesday, May 19, 2020 | LETTER OF SUSPENSION E-MAILED |
Tuesday, May 19, 2020 | SUSPENSION LETTER WRITTEN |
Tuesday, May 19, 2020 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, May 19, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, May 19, 2020 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, May 19, 2020 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, April 30, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, April 29, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, April 29, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, March 16, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, March 16, 2020 | NON-FINAL ACTION E-MAILED |
Monday, March 16, 2020 | NON-FINAL ACTION WRITTEN |
Tuesday, March 10, 2020 | ASSIGNED TO EXAMINER |
Friday, December 13, 2019 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Friday, December 13, 2019 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Friday, December 13, 2019 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Friday, December 13, 2019 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Thursday, December 12, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, December 12, 2019 | NEW APPLICATION ENTERED |