SMOOSH Trademark

Trademark Overview

On Thursday, January 31, 2019, a trademark application was filed for SMOOSH with the United States Patent and Trademark Office. The USPTO has given the SMOOSH trademark a serial number of 88284524. The federal status of this trademark filing is REGISTERED as of Tuesday, May 18, 2021. This trademark is owned by Tasti Products Limited. The SMOOSH trademark is filed in the Meat & Processed Food Products category with the following description:

Nut-based snack foods, namely, wholefood balls; nut-based food bars or balls; Dried fruit-based snacks, namely, wholefood balls
smoosh

General Information

Serial Number88284524
Word MarkSMOOSH
Filing DateThursday, January 31, 2019
Status700 - REGISTERED
Status DateTuesday, May 18, 2021
Registration Number6356510
Registration DateTuesday, May 18, 2021
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 30, 2019

Trademark Statements

Goods and ServicesNut-based snack foods, namely, wholefood balls; nut-based food bars or balls; Dried fruit-based snacks, namely, wholefood balls

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, February 23, 2019
Primary Code029
First Use Anywhere DateFriday, July 31, 2020
First Use In Commerce DateFriday, July 31, 2020

Trademark Owner History

Party NameTasti Products Limited
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressAuckland 0610
NZ
Party NameTasti Products Limited
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressAuckland 0610
NZ
Party NameTasti Products Limited
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressAuckland 0610
NZ

Trademark Events

Event DateEvent Description
Tuesday, May 18, 2021REGISTERED-PRINCIPAL REGISTER
Saturday, April 10, 2021NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Friday, April 9, 2021ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, April 8, 2021STATEMENT OF USE PROCESSING COMPLETE
Tuesday, March 23, 2021USE AMENDMENT FILED
Thursday, April 8, 2021CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, March 23, 2021TEAS STATEMENT OF USE RECEIVED
Tuesday, August 11, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, August 7, 2020EXTENSION 2 GRANTED
Friday, August 7, 2020EXTENSION 2 FILED
Friday, August 7, 2020TEAS EXTENSION RECEIVED
Monday, July 27, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, July 27, 2020TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Monday, July 27, 2020ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, July 27, 2020TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, July 23, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, July 23, 2020ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, July 23, 2020TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, March 26, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, March 24, 2020EXTENSION 1 GRANTED
Tuesday, March 24, 2020EXTENSION 1 FILED
Tuesday, March 24, 2020TEAS EXTENSION RECEIVED
Tuesday, September 24, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, July 30, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 30, 2019PUBLISHED FOR OPPOSITION
Wednesday, July 10, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, June 26, 2019LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, June 25, 2019ASSIGNED TO LIE
Monday, June 17, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, May 21, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, May 21, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, May 21, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, April 15, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, April 15, 2019NON-FINAL ACTION E-MAILED
Monday, April 15, 2019NON-FINAL ACTION WRITTEN
Friday, April 12, 2019ASSIGNED TO EXAMINER
Saturday, February 23, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, February 4, 2019NEW APPLICATION ENTERED IN TRAM

Related Keywords

smoosh based balls namely wholefood fruit snacks dried food snack foods