| Serial Number | 87945590 |
| Word Mark | SMOKE IS OUR SAUCE |
| Filing Date | Friday, June 1, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, May 7, 2019 |
| Registration Number | 5747341 |
| Registration Date | Tuesday, May 7, 2019 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, October 30, 2018 |
| Goods and Services | Shirts |
| Goods and Services | Meat; Potato chips |
| Goods and Services | Barbecue dry rub; Barbeque sauce; Seasonings |
| Goods and Services | Catering services; Restaurant services; Rental of banquet and social function facilities for special occasions, namely, wedding rehearsals, company parties, social club gatherings and company meetings |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 8, 2018 |
| Primary Code | 025 |
| First Use Anywhere Date | Saturday, December 1, 2018 |
| First Use In Commerce Date | Saturday, December 1, 2018 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 8, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | Saturday, December 1, 2018 |
| First Use In Commerce Date | Saturday, December 1, 2018 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 8, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, December 1, 2018 |
| First Use In Commerce Date | Saturday, December 1, 2018 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 8, 2018 |
| Primary Code | 043 |
| First Use Anywhere Date | Saturday, December 1, 2018 |
| First Use In Commerce Date | Saturday, December 1, 2018 |
| Party Name | Central BBQ LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Memphis, TN 381258205 |
| Party Name | Central BBQ LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Memphis, TN 381258205 |
| Party Name | Central BBQ LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Memphis, TN 381258205 |
| Event Date | Event Description |
| Monday, February 10, 2020 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, February 10, 2020 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, May 7, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, April 2, 2019 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Monday, April 1, 2019 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Thursday, March 28, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, March 28, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, March 28, 2019 | ASSIGNED TO LIE |
| Thursday, March 21, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, March 4, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, March 4, 2019 | NON-FINAL ACTION E-MAILED |
| Monday, March 4, 2019 | SU - NON-FINAL ACTION - WRITTEN |
| Wednesday, February 20, 2019 | STATEMENT OF USE PROCESSING COMPLETE |
| Tuesday, January 29, 2019 | USE AMENDMENT FILED |
| Wednesday, February 20, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, January 29, 2019 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, December 25, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, October 30, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 30, 2018 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 10, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, September 21, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, September 20, 2018 | ASSIGNED TO EXAMINER |
| Friday, June 8, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Tuesday, June 5, 2018 | NEW APPLICATION ENTERED IN TRAM |