| Serial Number | 76377807 |
| Word Mark | SMARTYEAST |
| Filing Date | Monday, March 4, 2002 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Wednesday, January 24, 2024 |
| Registration Number | 2741225 |
| Registration Date | Tuesday, July 29, 2003 |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 6, 2003 |
| Goods and Services | [ Flours; preparations made from cereals, namely, breakfast cereals; bread; pastries; honey; treacle;] yeast [, yeast extracts; baking-powder; bread improvers, namely, additives and ingredients for use in preparing and improving bread, namely, dough conditioners, sour dough flavoring, sour dough starter culture, panary leaven, barm and leaven; aromatic substances for alimentary use, namely, food flavorings not being essential oils; salt; and spices ] |
| Goods and Services | [ Biochemicals, namely, culture of micro-organisms for use in the manufacture of foodstuffs for animals and food and drinks for human consumption; enzymes and enzymatic preparations for use in the manufacture of foodstuffs for animals and food and drinks for human consumption ] |
| Goods and Services | [ Animal foodstuffs ] |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Tuesday, May 5, 2009 |
| Primary Code | 001 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 14, 2002 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Tuesday, May 5, 2009 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Lesaffre et Compagnie |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | Paris 75001 FR |
| Party Name | Lesaffre et Compagnie |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | 75001 Paris FR |
| Party Name | Lesaffre et Compagnie |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | 75001 Paris FR |
| Event Date | Event Description |
| Wednesday, January 24, 2024 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Wednesday, January 24, 2024 | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) |
| Wednesday, January 24, 2024 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Wednesday, January 24, 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, July 27, 2023 | TEAS SECTION 8 & 9 RECEIVED |
| Friday, July 29, 2022 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Tuesday, December 18, 2012 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Monday, December 17, 2012 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Monday, December 17, 2012 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Monday, November 5, 2012 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
| Sunday, December 16, 2012 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Saturday, December 1, 2012 | POST REGISTRATION ACTION MAILED - SEC. 8 & 9 |
| Saturday, December 1, 2012 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, November 5, 2012 | TEAS SECTION 8 & 9 RECEIVED |
| Thursday, June 30, 2011 | REVIEW OF CORRESPONDENCE COMPLETE - ADDRESS UPDATED |
| Thursday, June 23, 2011 | PAPER RECEIVED |
| Tuesday, May 5, 2009 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Thursday, April 16, 2009 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| Monday, April 20, 2009 | ASSIGNED TO PARALEGAL |
| Thursday, April 16, 2009 | TEAS SECTION 8 & 15 RECEIVED |
| Friday, August 1, 2008 | CASE FILE IN TICRS |
| Tuesday, July 29, 2003 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 6, 2003 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 16, 2003 | NOTICE OF PUBLICATION |
| Tuesday, March 18, 2003 | Sec. 1(B) CLAIM DELETED |
| Wednesday, February 26, 2003 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, December 26, 2002 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, December 26, 2002 | PAPER RECEIVED |
| Monday, July 1, 2002 | NON-FINAL ACTION MAILED |
| Wednesday, June 19, 2002 | ASSIGNED TO EXAMINER |
| Wednesday, March 20, 2002 | CORRESPONDENCE RECEIVED IN LAW OFFICE |