| Serial Number | 87867378 |
| Word Mark | SMART SNACKZ BE SMART, GET SMART, ENJOY SMART |
| Filing Date | Sunday, April 8, 2018 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, January 31, 2022 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 4, 2021 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "SNACKS" |
| Description of Mark | The mark consists of a smiling apple with a leaf as hair and with the apple wearing glasses. Under the drawing of the apple is the text name smart snacks with the two words joined with a leaf the works below that in "CAPS" are "BE SMART, GET SMART, ENJOY SMART". |
| Goods and Services | Snack cakes; Snack food chews made primarily from brown rice syrup; Snack foods, namely, chocolate-based snack foods; Snack mix consisting primarily of crackers, pretzels and/or popped popcorn; Cacao butter-based snack bars; Cereal based snack food; Cereal-based snack food; Cereal-based snack foods; Cheese flavored snacks, namely, cheese curls; Cheese flavored snacks, namely, puffed cheese balls; Cheese flavored puffed corn snacks; Cheese-flavored corn snacks; Chocolates and chocolate based ready to eat candies and snacks; Coffee-based snack foods; Confectioneries, namely, snack foods, namely, chocolate; Corn chips; Corn curls; Corn fingers; Corn-based snack foods; Extruded corn snacks; Extruded wheat snacks; Grain-based snack foods; Granola-based snack bars; Multigrain-based snack foods; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Puffed corn snacks; Quinoa-based snack foods; Rice chips; Rice-based snack food; Rice-based snack foods; Wheat-based snack foods |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 17, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | SMART SNACKZ LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Washington, DC 20036 |
| Party Name | SMART SNACKZ LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Washington, DC 20036 |
| Event Date | Event Description |
| Monday, January 31, 2022 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, January 31, 2022 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, June 29, 2021 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, May 4, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 4, 2021 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 14, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, March 26, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, March 26, 2021 | EXAMINER'S AMENDMENT ENTERED |
| Friday, March 26, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, March 26, 2021 | EXAMINERS AMENDMENT E-MAILED |
| Friday, March 26, 2021 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, December 1, 2020 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Tuesday, December 1, 2020 | FINAL REFUSAL E-MAILED |
| Tuesday, December 1, 2020 | FINAL REFUSAL WRITTEN |
| Monday, October 26, 2020 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
| Thursday, October 22, 2020 | ASSIGNED TO LIE |
| Tuesday, September 15, 2020 | ASSIGNED TO LIE |
| Tuesday, March 3, 2020 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Tuesday, August 13, 2019 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Thursday, August 8, 2019 | ASSIGNED TO LIE |
| Tuesday, January 8, 2019 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Tuesday, January 8, 2019 | LETTER OF SUSPENSION E-MAILED |
| Tuesday, January 8, 2019 | SUSPENSION LETTER WRITTEN |
| Monday, January 7, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Saturday, January 5, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Saturday, January 5, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, August 1, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, August 1, 2018 | NON-FINAL ACTION E-MAILED |
| Wednesday, August 1, 2018 | NON-FINAL ACTION WRITTEN |
| Wednesday, July 25, 2018 | ASSIGNED TO EXAMINER |
| Wednesday, April 18, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, April 17, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Wednesday, April 11, 2018 | NEW APPLICATION ENTERED IN TRAM |