| Serial Number | 85861511 |
| Word Mark | SMART FLOUR FOODS |
| Filing Date | Wednesday, February 27, 2013 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, April 16, 2021 |
| Registration Number | 4602321 |
| Registration Date | Tuesday, September 9, 2014 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 18, 2014 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "FLOUR FOODS" |
| Description of Mark | The mark consists of a stylized smiley face with sunglasses above the stylized text "Smart Flour FOODS" within a stylized cloud. |
| Goods and Services | (Based on Use in Commerce) Gluten free food products, namely, flour, dough, breads and desserts in the nature of bakery desserts |
| Goods and Services | (Based on Use in Commerce) Retail store services featuring gluten free food products, namely, flour, dough, breads and desserts in the nature of bakery desserts; Wholesale store and distributor services featuring gluten free food products, namely, flour, dough, breads and desserts in the nature of bakery desserts |
| Goods and Services | Custom manufacture of gluten free food products, namely, flour, dough, breads and desserts in the nature of bakery desserts |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, April 16, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, February 13, 2013 |
| First Use In Commerce Date | Thursday, February 21, 2013 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, April 16, 2021 |
| Primary Code | 035 |
| First Use Anywhere Date | Wednesday, February 13, 2013 |
| First Use In Commerce Date | Thursday, February 21, 2013 |
| International Class | 040 - Treatment of materials. |
| US Class Codes | 100, 103, 106 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, April 16, 2021 |
| Primary Code | 040 |
| First Use Anywhere Date | Tuesday, February 28, 2012 |
| First Use In Commerce Date | Wednesday, July 9, 2014 |
| Party Name | SMART FLOUR FOODS, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | AUSTIN, TX 78744 |
| Party Name | SMART FLOUR FOODS, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | AUSTIN, TX 78744 |
| Party Name | SMART FLOUR FOODS, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | AUSTIN, TX 78744 |
| Event Date | Event Description |
| Friday, April 16, 2021 | CANCELLED SEC. 8 (6-YR) |
| Monday, September 9, 2019 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, September 9, 2014 | REGISTERED-PRINCIPAL REGISTER |
| Friday, August 8, 2014 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Thursday, August 7, 2014 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Wednesday, August 6, 2014 | STATEMENT OF USE PROCESSING COMPLETE |
| Thursday, July 10, 2014 | USE AMENDMENT FILED |
| Thursday, July 31, 2014 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, July 10, 2014 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, April 15, 2014 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, February 18, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 18, 2014 | PUBLISHED FOR OPPOSITION |
| Wednesday, January 29, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, January 16, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, January 13, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, January 6, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, January 6, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, December 27, 2013 | ASSIGNED TO LIE |
| Thursday, December 5, 2013 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Tuesday, August 13, 2013 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Tuesday, August 13, 2013 | FINAL REFUSAL E-MAILED |
| Tuesday, August 13, 2013 | FINAL REFUSAL WRITTEN |
| Thursday, July 25, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, July 24, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, July 24, 2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, June 11, 2013 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| Tuesday, June 11, 2013 | PRIORITY ACTION E-MAILED |
| Tuesday, June 11, 2013 | PRIORITY ACTION WRITTEN |
| Monday, June 10, 2013 | ASSIGNED TO EXAMINER |
| Wednesday, March 6, 2013 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, March 5, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, March 2, 2013 | NEW APPLICATION ENTERED IN TRAM |