SLICK-N-SPIVEY'S Trademark

Trademark Overview


On Sunday, February 17, 2019, a trademark application was filed for SLICK-N-SPIVEY'S with the United States Patent and Trademark Office. The USPTO has given the SLICK-N-SPIVEY'S trademark a serial number of 88304839. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, July 3, 2026. This trademark is owned by LeMaster Incorporated. The SLICK-N-SPIVEY'S trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Jellies and jams

Mustard; Pepper; Pepper paste for use as a seasoning; Pepper spice; Salsa; Salsa sauces; Seasoning mixes; Seasoning pastes; Hot pepper powder
slick-n-spivey's

General Information


Serial Number88304839
Word MarkSLICK-N-SPIVEY'S
Filing DateSunday, February 17, 2019
Status710 - CANCELLED - SECTION 8
Status DateFriday, July 3, 2026
Registration Number5939993
Registration DateTuesday, December 17, 2019
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 11, 2019

Trademark Statements


Pseudo MarkSLICK-AND-SPIVEY'S
Goods and ServicesJellies and jams
Goods and ServicesMustard; Pepper; Pepper paste for use as a seasoning; Pepper spice; Salsa; Salsa sauces; Seasoning mixes; Seasoning pastes; Hot pepper powder

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, July 3, 2026
Primary Code029
First Use Anywhere DateFriday, August 16, 2019
First Use In Commerce DateFriday, August 16, 2019

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, July 3, 2026
Primary Code030
First Use Anywhere DateFriday, August 16, 2019
First Use In Commerce DateFriday, August 16, 2019

Trademark Owner History


Party NameLeMaster Incorporated
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressBrooksville, FL 34603
US

Party NameLeMaster Incorporated
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressBrooksville, FL 34603
US

Party NameLeMaster Incorporated
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBrooksville, FL 34603
US

Trademark Events


Event DateEvent Description
Wednesday, February 20, 2019NEW APPLICATION ENTERED
Sunday, March 10, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, April 29, 2019ASSIGNED TO EXAMINER
Monday, April 29, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, May 22, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, June 11, 2019PUBLISHED FOR OPPOSITION
Tuesday, June 11, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 6, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Thursday, September 19, 2019TEAS STATEMENT OF USE RECEIVED
Wednesday, October 9, 2019CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, September 19, 2019USE AMENDMENT FILED
Thursday, October 10, 2019STATEMENT OF USE PROCESSING COMPLETE
Friday, November 8, 2019ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Saturday, November 9, 2019NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, December 17, 2019REGISTERED-PRINCIPAL REGISTER
Tuesday, December 17, 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Friday, July 3, 2026CANCELLED SEC. 8 (6-YR)