| Serial Number | 88296578 |
| Word Mark | SK SUPER KING MARKETS INTERNATIONAL |
| Filing Date | Monday, February 11, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, September 10, 2019 |
| Registration Number | 5856084 |
| Registration Date | Tuesday, September 10, 2019 |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, June 25, 2019 |
| Goods and Services | Spices, dried herbs, bulgur, rice, couscous, corn meal, farina, milled flax seeds, garlic powder, onion powder, powdered ginger, dried chili peppers, pearled processed wheat, dried mustard, pearled barley, processed semolina, sesame seeds for use as seasonings, wheat groat porridge (yarma); dried corn husks for tamales; processed whole wheat |
| Goods and Services | Dried beans, dal, processed chia seeds, coconut powder, shredded coconut, dried lentils, processed pumpkin seeds, dried shrimp, dried split peas, dried chick peas; processed sesame seeds, not being seasonings or flavorings |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Citric acid |
| NOT AVAILABLE | "MARKETS" AND "INTERNATIONAL" |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 5, 2019 |
| Primary Code | 001 |
| First Use Anywhere Date | Friday, June 21, 2013 |
| First Use In Commerce Date | Friday, June 21, 2013 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 5, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | Friday, June 21, 2013 |
| First Use In Commerce Date | Friday, June 21, 2013 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 5, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, June 21, 2013 |
| First Use In Commerce Date | Friday, June 21, 2013 |
| Party Name | B & V Enterprises, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Los Angeles, CA 90023 |
| Party Name | B & V Enterprises, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Los Angeles, CA 90023 |
| Party Name | B & V Enterprises, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Los Angeles, CA 90023 |
| Event Date | Event Description |
| Thursday, February 14, 2019 | NEW APPLICATION ENTERED |
| Tuesday, March 5, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, March 21, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, April 23, 2019 | ASSIGNED TO EXAMINER |
| Friday, May 3, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, May 3, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Friday, May 3, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, May 3, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Monday, May 6, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Sunday, May 19, 2019 | ASSIGNED TO LIE |
| Wednesday, June 5, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 25, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, June 25, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 10, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, September 10, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |