Serial Number | 98265357 |
Word Mark | SK SAMKWANG |
Filing Date | Friday, November 10, 2023 |
Status | 686 - PUBLISHED FOR OPPOSITION |
Status Date | Tuesday, February 25, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | Tuesday, February 25, 2025 |
Goods and Services | Solid spices; horse radish powder; Japanese horseradish powder spice (wasabi powder); condiment, namely, prepared horseradish; spices |
Description of Mark | The mark consists of the wording "SAMKWANG" in black to the right of the stylized letters "S" and "K" in red. |
Pseudo Mark | SK SAM KWANG |
Indication of Colors claimed | The color(s) red and black is/are claimed as a feature of the mark. |
Translation of Words in Mark | The wording "SamKwang" has no meaning in a foreign language. |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, December 14, 2023 |
Primary Code | 030 |
First Use Anywhere Date | Tuesday, January 5, 2016 |
First Use In Commerce Date | Monday, February 6, 2023 |
Party Name | Daeryeok Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Gyeongsangnam-do 51006 KR |
Party Name | Daeryeok Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Gyeongsangnam-do 51006 KR |
Event Date | Event Description |
Tuesday, November 14, 2023 | NEW APPLICATION ENTERED |
Thursday, December 14, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, June 18, 2024 | ASSIGNED TO EXAMINER |
Thursday, June 27, 2024 | NON-FINAL ACTION WRITTEN |
Thursday, June 27, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, June 27, 2024 | NON-FINAL ACTION E-MAILED |
Tuesday, September 3, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, September 3, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, October 21, 2024 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Monday, October 21, 2024 | FINAL REFUSAL E-MAILED |
Monday, October 21, 2024 | FINAL REFUSAL WRITTEN |
Friday, January 3, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, January 3, 2025 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
Friday, January 31, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, February 19, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, February 25, 2025 | PUBLISHED FOR OPPOSITION |
Tuesday, February 25, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Friday, January 3, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, September 3, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |