SIMPLE FOOD BETTER MOOD Trademark

Trademark Overview


On Wednesday, August 18, 2021, a trademark application was filed for SIMPLE FOOD BETTER MOOD with the United States Patent and Trademark Office. The USPTO has given the SIMPLE FOOD BETTER MOOD trademark a serial number of 90889564. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, October 30, 2023. This trademark is owned by The Wheat Revival Co., LLC. The SIMPLE FOOD BETTER MOOD trademark is filed in the Staple Food Products and Treatment & Processing of Materials Services categories with the following description:

Bread; Bread pudding; Breakfast cereal; Cereal-based energy bars; Cereal-based snack bars; Crackers; Croissants; Flour; Graham crackers; Non-medicated flour confectionery snack foods; Non-medicated flour confectionery snack foods containing chocolate; Processed grains, starches for food, and goods made thereof in the nature of processed wheat, flour, yeast, baking powder; Pancakes; Pastries, cakes, tarts and biscuits; Pizza crust; Waffles; Wheat-based snack foods; Wheat flour

Food processing services, namely, grain processing and milling services
simple food better mood

General Information


Serial Number90889564
Word MarkSIMPLE FOOD BETTER MOOD
Filing DateWednesday, August 18, 2021
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, October 30, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 2, 2022

Trademark Statements


Goods and ServicesBread; Bread pudding; Breakfast cereal; Cereal-based energy bars; Cereal-based snack bars; Crackers; Croissants; Flour; Graham crackers; Non-medicated flour confectionery snack foods; Non-medicated flour confectionery snack foods containing chocolate; Processed grains, starches for food, and goods made thereof in the nature of processed wheat, flour, yeast, baking powder; Pancakes; Pastries, cakes, tarts and biscuits; Pizza crust; Waffles; Wheat-based snack foods; Wheat flour
Goods and ServicesFood processing services, namely, grain processing and milling services
Disclaimer with Predetermined Text"FOOD"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, October 6, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class040 - Treatment of materials.
US Class Codes100, 103, 106
Class Status Code6 - Active
Class Status DateWednesday, October 6, 2021
Primary Code040
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameThe Wheat Revival Co., LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressEncinitas, CA 92024

Party NameThe Wheat Revival Co., LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressEncinitas, CA 92024

Trademark Events


Event DateEvent Description
Monday, October 30, 2023ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, October 30, 2023ABANDONMENT - NO USE STATEMENT FILED
Wednesday, March 29, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, March 27, 2023SOU EXTENSION 1 GRANTED
Monday, March 27, 2023SOU EXTENSION 1 FILED
Monday, March 27, 2023SOU TEAS EXTENSION RECEIVED
Tuesday, September 27, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, August 2, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 2, 2022PUBLISHED FOR OPPOSITION
Wednesday, July 13, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, June 24, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, June 15, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, June 14, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, June 14, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, May 20, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, May 20, 2022NON-FINAL ACTION E-MAILED
Friday, May 20, 2022NON-FINAL ACTION WRITTEN
Friday, May 20, 2022DATA MODIFICATION COMPLETED
Thursday, May 19, 2022ASSIGNED TO EXAMINER
Friday, October 8, 2021PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED
Thursday, October 7, 2021ASSIGNED TO LIE
Tuesday, August 24, 2021TEAS VOLUNTARY AMENDMENT RECEIVED
Wednesday, October 6, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, August 21, 2021NEW APPLICATION ENTERED