SIEMPRE SANO Trademark

Trademark Overview


On Friday, January 16, 2026, a trademark application was filed for SIEMPRE SANO with the United States Patent and Trademark Office. The USPTO has given the SIEMPRE SANO trademark a serial number of 99598162. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Friday, January 16, 2026. This trademark is owned by PRIGA CO.. The SIEMPRE SANO trademark is filed in the Meat & Processed Food Products category with the following description:

Dried fruit-based snacks; Dehydrated fruit snacks; Organic dehydrated fruit snacks; Fruit- and nut-based snack bars featuring a chocolate coating; Nut-based snack foods; Snack mix consisting of wasabi peas, processed nuts, dehydrated fruit and/or raisins; Snack mix consisting primarily of dehydrated fruits, processed nuts and also including sesame sticks; Nut-based snack foods, namely, nut clusters; Nut-based snack foods, namely, nut crisps; Tofu-based snacks; Meat-based snack foods; Organic nut and seed-based snack bars; Seed-based snack foods; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; Fruit-based snack food; Fruit and soy based snack food; Soy-based snack foods; Nut- and dried fruit- based snack bars; Seed-based snack bars; Nut-based snack bars; Candied fruit snacks; Fruit-based organic food snacks; Snack mix consisting of processed seeds; Snack mix consisting of dehydrated fruit and processed nuts; Potato-based snack foods; Vegetable-based sn...
siempre sano

General Information


Serial Number99598162
Word MarkSIEMPRE SANO
Filing DateFriday, January 16, 2026
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateFriday, January 16, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesDried fruit-based snacks; Dehydrated fruit snacks; Organic dehydrated fruit snacks; Fruit- and nut-based snack bars featuring a chocolate coating; Nut-based snack foods; Snack mix consisting of wasabi peas, processed nuts, dehydrated fruit and/or raisins; Snack mix consisting primarily of dehydrated fruits, processed nuts and also including sesame sticks; Nut-based snack foods, namely, nut clusters; Nut-based snack foods, namely, nut crisps; Tofu-based snacks; Meat-based snack foods; Organic nut and seed-based snack bars; Seed-based snack foods; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; Fruit-based snack food; Fruit and soy based snack food; Soy-based snack foods; Nut- and dried fruit- based snack bars; Seed-based snack bars; Nut-based snack bars; Candied fruit snacks; Fruit-based organic food snacks; Snack mix consisting of processed seeds; Snack mix consisting of dehydrated fruit and processed nuts; Potato-based snack foods; Vegetable-based snack foods; Nut and seed-based snack bars; Sweet corn-based snack foods; Sweet potato-based snack foods; Legume-based snack foods; Seaweed-based snacks; Fruit-based food snacks; Yogurt-based snack foods; Tofu-based snack food; Fish-based snack foods; Fish-based snack food; Meat-based snack food; Vegetable-based snack food; Snack foods made of meat and cheese; Chickpea-based snack foods
Translation of Words in MarkThe English translation of the Spanish wording SIEMPRE SANO in the mark is always healthy.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, January 16, 2026
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NamePRIGA CO.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressCoronado, CA 92118

Trademark Events


Event DateEvent Description
Friday, January 16, 2026NEW APPLICATION ENTERED
Friday, January 16, 2026APPLICATION FILING RECEIPT MAILED