Serial Number | 86293718 |
Word Mark | SIDECAR |
Filing Date | Wednesday, May 28, 2014 |
Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
Status Date | Thursday, August 17, 2023 |
Registration Number | 5223527 |
Registration Date | Tuesday, June 13, 2017 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, April 21, 2015 |
Goods and Services | Baked goods, prepared foods, packaged foods [ and frozen confections, ] namely, donuts, donut holes, packaged donuts, [ toppings in the nature of candy sprinkles, cinnamon streusel, and icing, ] [ cookies, ] pastries, [ cakes, and ice cream ]; Beverages, namely, coffee, espresso, cappuccino, hot chocolate, coffee-based beverages; Roasted coffee beans; Coffee beans; Bakery desserts [; Dessert puddings ] |
Goods and Services | Mugs; Cups; Coffee mugs and cups; Canteens; Bottles sold empty |
Goods and Services | Soft drinks; Soft drinks, namely, sodas; Fruit-based beverages |
International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
US Class Codes | 030, 040, 050, 029, 023, 033, 002, 013 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, June 11, 2014 |
Primary Code | 021 |
First Use Anywhere Date | Sunday, March 31, 2013 |
First Use In Commerce Date | Sunday, March 31, 2013 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, June 11, 2014 |
Primary Code | 030 |
First Use Anywhere Date | Sunday, March 31, 2013 |
First Use In Commerce Date | Sunday, March 31, 2013 |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 048, 045, 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, June 11, 2014 |
Primary Code | 032 |
First Use Anywhere Date | Sunday, March 31, 2013 |
First Use In Commerce Date | Sunday, March 31, 2013 |
Party Name | Sidecar Doughnuts LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Costa Mesa, CA 92627 |
Party Name | Sidecar Doughnuts LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Costa Mesa, CA 92627 |
Party Name | Sidecar Doughnuts LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Costa Mesa, CA 92627 |
Event Date | Event Description |
Thursday, August 17, 2023 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
Thursday, August 17, 2023 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
Friday, August 11, 2023 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
Monday, July 31, 2023 | OFFICE ACTION ISSUED POU2 |
Tuesday, July 25, 2023 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
Wednesday, June 21, 2023 | OFFICE ACTION ISSUED POU1 |
Tuesday, June 20, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Tuesday, June 13, 2023 | TEAS SECTION 8 & 15 RECEIVED |
Monday, June 13, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, June 13, 2017 | REGISTERED-PRINCIPAL REGISTER |
Friday, May 12, 2017 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Thursday, May 11, 2017 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Wednesday, May 10, 2017 | STATEMENT OF USE PROCESSING COMPLETE |
Monday, May 1, 2017 | USE AMENDMENT FILED |
Monday, May 1, 2017 | TEAS STATEMENT OF USE RECEIVED |
Thursday, December 22, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, December 21, 2016 | SOU EXTENSION 3 GRANTED |
Thursday, December 8, 2016 | SOU EXTENSION 3 FILED |
Thursday, December 8, 2016 | SOU TEAS EXTENSION RECEIVED |
Tuesday, July 5, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Sunday, July 3, 2016 | SOU EXTENSION 2 GRANTED |
Monday, June 13, 2016 | SOU EXTENSION 2 FILED |
Monday, June 13, 2016 | SOU TEAS EXTENSION RECEIVED |
Friday, December 18, 2015 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, December 16, 2015 | SOU EXTENSION 1 GRANTED |
Wednesday, December 16, 2015 | SOU EXTENSION 1 FILED |
Wednesday, December 16, 2015 | SOU TEAS EXTENSION RECEIVED |
Tuesday, June 16, 2015 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, April 21, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, April 21, 2015 | PUBLISHED FOR OPPOSITION |
Wednesday, April 1, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, March 17, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Tuesday, March 10, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, March 10, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, March 9, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, March 9, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, February 5, 2015 | ATTORNEY REVIEW COMPLETED |
Wednesday, February 4, 2015 | DIVISIONAL PROCESSING COMPLETE |
Wednesday, January 21, 2015 | DIVISIONAL REQUEST RECEIVED |
Monday, February 2, 2015 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Friday, January 30, 2015 | ASSIGNED TO LIE |
Wednesday, January 21, 2015 | TEAS REQUEST TO DIVIDE RECEIVED |
Tuesday, September 16, 2014 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
Tuesday, September 16, 2014 | PRIORITY ACTION E-MAILED |
Tuesday, September 16, 2014 | PRIORITY ACTION WRITTEN |
Wednesday, September 10, 2014 | ASSIGNED TO EXAMINER |
Wednesday, June 11, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Saturday, May 31, 2014 | NEW APPLICATION ENTERED |