SHOWA Trademark

Trademark Overview


On Monday, January 21, 2013, a trademark application was filed for SHOWA with the United States Patent and Trademark Office. The USPTO has given the SHOWA trademark a serial number of 79127080. The federal status of this trademark filing is IR CANCELLED - US REGISTRATION CANCELLED as of Sunday, January 22, 2023. This trademark is owned by Showa Sangyo Co., Ltd.. The SHOWA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Farinaceous foods, namely, spaghetti, macaroni, pasta, noodles, dry noodles, bread crumbs; instant confectionery mixes; instant doughnut mixes; pancake mixes; cookie mixes; flour; wheat flour; cake powder in the nature of cake mixes; milled flour products, namely, semolina; tempura batter mix, namely, tempura powder

Edible oils; olive oil for food; corn oil; sesame oil; soy bean oil for food; rape oil for food; canola oil for food; palm oil for food; sunflower oil for food; vegetable oils for food
showa

General Information


Serial Number79127080
Word MarkSHOWA
Filing DateMonday, January 21, 2013
Status404 - IR CANCELLED - US REGISTRATION CANCELLED
Status DateSunday, January 22, 2023
Registration Number4513065
Registration DateTuesday, April 15, 2014
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, January 28, 2014

Trademark Statements


Goods and ServicesFarinaceous foods, namely, spaghetti, macaroni, pasta, noodles, dry noodles, bread crumbs; instant confectionery mixes; instant doughnut mixes; pancake mixes; cookie mixes; flour; wheat flour; cake powder in the nature of cake mixes; milled flour products, namely, semolina; tempura batter mix, namely, tempura powder
Description of MarkThe mark consists of the wording "SHOWA" in red.
Goods and ServicesEdible oils; olive oil for food; corn oil; sesame oil; soy bean oil for food; rape oil for food; canola oil for food; palm oil for food; sunflower oil for food; vegetable oils for food
Indication of Colors claimedThe color(s) red is/are claimed as a feature of the mark.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, February 26, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, February 26, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameShowa Sangyo Co., Ltd.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressTokyo 101-8521
JP

Party NameShowa Sangyo Co., Ltd.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressTokyo 101-8521
JP

Party NameShowa Sangyo Co., Ltd.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressTokyo 101-8521
JP

Trademark Events


Event DateEvent Description
Sunday, August 6, 2023NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED
Sunday, August 6, 2023DEATH OF INTERNATIONAL REGISTRATION
Sunday, March 6, 2022TOTAL INVALIDATION PROCESSED BY THE IB
Wednesday, February 2, 2022TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Wednesday, February 2, 2022INVALIDATION PROCESSED
Tuesday, October 26, 2021TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
Friday, February 26, 2021CANCELLED SECTION 71
Friday, September 5, 2014FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, August 21, 2014FINAL DISPOSITION NOTICE SENT TO IB
Thursday, August 21, 2014FINAL DISPOSITION PROCESSED
Tuesday, July 15, 2014FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, April 15, 2014REGISTERED-PRINCIPAL REGISTER
Tuesday, January 28, 2014PUBLISHED FOR OPPOSITION
Saturday, January 25, 2014NOTIFICATION PROCESSED BY IB
Wednesday, January 8, 2014NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, January 8, 2014NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, January 8, 2014NOTICE OF PUBLICATION
Saturday, December 21, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, December 13, 2013EXAMINERS AMENDMENT MAILED
Friday, December 13, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, December 13, 2013EXAMINER'S AMENDMENT ENTERED
Friday, December 13, 2013EXAMINERS AMENDMENT -WRITTEN
Tuesday, November 19, 2013ASSIGNED TO EXAMINER
Monday, November 4, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, November 4, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, October 28, 2013ASSIGNED TO LIE
Friday, October 25, 2013TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, June 3, 2013REFUSAL PROCESSED BY IB
Friday, May 10, 2013NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, May 10, 2013REFUSAL PROCESSED BY MPU
Friday, May 10, 2013NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, May 9, 2013NON-FINAL ACTION WRITTEN
Friday, May 3, 2013ASSIGNED TO EXAMINER
Friday, April 5, 2013APPLICATION FILING RECEIPT MAILED
Monday, April 1, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, March 28, 2013SN ASSIGNED FOR SECT 66A APPL FROM IB