SHIYU Trademark

Trademark Overview


On Tuesday, December 12, 2017, a trademark application was filed for SHIYU with the United States Patent and Trademark Office. The USPTO has given the SHIYU trademark a serial number of 87716843. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, December 12, 2025. This trademark is owned by Hangzhou Baimiya Internet Technology co. LTD. The SHIYU trademark is filed in the Meat & Processed Food Products category with the following description:

Chicken; Fruit-based snack food; Pickles; Potato chips; Pressed salted ducks; Sausages; Tofu-based snacks; Edible bird's nests; French fries; Processed seafood; Processed eggs; Processed nuts; Vegetable-based snack foods
shiyu

General Information


Serial Number87716843
Word MarkSHIYU
Filing DateTuesday, December 12, 2017
Status710 - CANCELLED - SECTION 8
Status DateFriday, December 12, 2025
Registration Number5764589
Registration DateTuesday, May 28, 2019
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, August 21, 2018

Trademark Statements


NOT AVAILABLEThe non-Latin characters in the mark transliterate to "SHI YU" and this has no meaning in a foreign language.
Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThe mark consists of two Chinese characters, to the right of which appears the wording "SHI" in uppercase letters, below which appears the wording "YU" in uppercase letters, below which appears another Chinese character inside a rectangle resting on one of its short sides.
Goods and ServicesChicken; Fruit-based snack food; Pickles; Potato chips; Pressed salted ducks; Sausages; Tofu-based snacks; Edible bird's nests; French fries; Processed seafood; Processed eggs; Processed nuts; Vegetable-based snack foods

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, December 12, 2025
Primary Code029
First Use Anywhere DateWednesday, September 26, 2018
First Use In Commerce DateWednesday, September 26, 2018

Trademark Owner History


Party NameHangzhou Baimiya Internet Technology co.LTD
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressZhejiang Prov., 310030
CN

Party NameHangzhou Baimiya Internet Technology co. LTD
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressZhejiang Prov., 310030
CN

Party NameHangzhou Baimiya Internet Technology co. LTD
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressZhejiang Prov., 310030
CN

Trademark Events


Event DateEvent Description
Friday, December 15, 2017NEW APPLICATION ENTERED
Thursday, December 21, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, December 22, 2017NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, March 23, 2018ASSIGNED TO EXAMINER
Friday, March 23, 2018NON-FINAL ACTION WRITTEN
Friday, March 23, 2018NON-FINAL ACTION E-MAILED
Friday, March 23, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, June 8, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, June 22, 2018ASSIGNED TO LIE
Wednesday, June 27, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, June 27, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, July 17, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, August 1, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, August 21, 2018PUBLISHED FOR OPPOSITION
Tuesday, August 21, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 16, 2018NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Thursday, April 4, 2019TEAS STATEMENT OF USE RECEIVED
Thursday, April 4, 2019TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, April 19, 2019CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, April 4, 2019USE AMENDMENT FILED
Friday, April 19, 2019STATEMENT OF USE PROCESSING COMPLETE
Friday, April 19, 2019ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Saturday, April 20, 2019NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, May 28, 2019REGISTERED-PRINCIPAL REGISTER
Tuesday, May 28, 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Friday, December 12, 2025CANCELLED SEC. 8 (6-YR)