| Serial Number | 86082608 |
| Word Mark | SHENNONGYUAN |
| Filing Date | Friday, October 4, 2013 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, July 9, 2021 |
| Registration Number | 4647692 |
| Registration Date | Tuesday, December 2, 2014 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 16, 2014 |
| Indication of Colors claimed | The color(s) maroon, black, red and white is/are claimed as a feature of the mark. |
| Description of Mark | The mark consists of three large Chinese characters appearing in black above the word "Shennongyuan" also in black, seven Chinese characters appear in maroon below the word "Shennongyuan", with a design of an ancient Chinese king holding several rice sheafs appearing in maroon to the right of the wording and characters, a red rectangle with two white Chinese characters inside appears below the king's left elbow |
| Goods and Services | Dried foods, namely, dried vegetables, dried mushrooms, dried shrimp, dried salted fish, dried scallops, dried fish, dried squid, dried sea cucumber, dried abalone; fresh foods, namely, jelly fish, abalone |
| Goods and Services | Dried herbs; fresh foods, namely, mushroom |
| Transliteration Statement | The three non-Latin characters in the mark transliterate to "Shennongyuan" and "Yandi" and this means "becomes attached to you in health" in English; the seven non-Latin characters in the mark transliterate to "Yuan", "Sheng", "Tai", "Yuan", "Nin", "Jian", "Kang" and this means "Green & non-polluted food will make you healthy" in English; the two non-Latin characters inside the rectangle in the mark transliterate to "Yan" and "Di" and this means "The Ancient God" in English. |
| Translation of Words in Mark | The English translation of the word "Shennongyuan" in the mark is "become associated with the God controlling health". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, July 9, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | Friday, September 30, 2011 |
| First Use In Commerce Date | Friday, September 30, 2011 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, July 9, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, September 30, 2011 |
| First Use In Commerce Date | Friday, September 30, 2011 |
| Party Name | Yandi (New York) Trading Co. Ltd. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | BROOKLYN, NY 11232 |
| Party Name | Yandi (New York) Trading Co. Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | BROOKLYN, NY 11232 |
| Party Name | Yandi (New York) Trading Co. Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | BROOKLYN, NY 11232 |
| Event Date | Event Description |
| Friday, July 9, 2021 | CANCELLED SEC. 8 (6-YR) |
| Monday, December 2, 2019 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, April 5, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, December 2, 2014 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, September 16, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 16, 2014 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 27, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, August 13, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, August 11, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, August 11, 2014 | EXAMINER'S AMENDMENT ENTERED |
| Monday, August 11, 2014 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, August 11, 2014 | EXAMINERS AMENDMENT E-MAILED |
| Monday, August 11, 2014 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, August 8, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, August 8, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, July 31, 2014 | ASSIGNED TO LIE |
| Monday, July 28, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, June 17, 2014 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Tuesday, June 17, 2014 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Wednesday, January 29, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, January 29, 2014 | NON-FINAL ACTION E-MAILED |
| Wednesday, January 29, 2014 | NON-FINAL ACTION WRITTEN |
| Tuesday, January 21, 2014 | ASSIGNED TO EXAMINER |
| Saturday, October 12, 2013 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, October 11, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Tuesday, October 8, 2013 | NEW APPLICATION ENTERED IN TRAM |