| Serial Number | 79283565 |
| Word Mark | SHARE THE BAKERY CULTURES OF THE WORLD |
| Filing Date | Thursday, February 27, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, March 2, 2021 |
| Registration Number | 6279576 |
| Registration Date | Tuesday, March 2, 2021 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 15, 2020 |
| Goods and Services | Flour; bread; bread rolls, gluten-free bread rolls, wholemeal bread, fruit breads, rye bread, multi-cereal bread, whole grain bread, bread for filling in the nature of bread to be filled with ham, bread to be filled with cheese, bread to be filled with vegetables, bread to be filled with chicken and bread to be filled with pesto, sandwich bread; bread-based aperitif products, namely, bread based appetizers; baguettes in the nature of bread; gluten-free cereal products, namely, gluten free breads and gluten free pastries; Viennese bread; sandwiches, wrap sandwiches; pastry, chocolate pastry, salted pastry, pastry with almonds, pastry with fruit; twelfth-night cakes; macaroons in the nature of pastries; petits fours in the nature of cakes; sweet or savory biscuits in the nature of crackers, cocktail biscuits in the nature of crackers; Viennese pastries; buns; croissants, especially plain croissants, butter croissants and filled croissants; pains au chocolat; raisin breads; turnovers in the nature of pastries; sausage pastries; small pastries; cereal-based snack foods, wheat-based snack foods, cereal-based gluten-free snack foods; corn-based snack foods; cakes; fruit cakes, chocolate cakes, cup cakes, gluten-free cakes; tarts; tartlets; puff pastries; all the aforesaid goods being fresh, frozen or deep-frozen |
| Description of Mark | The mark consists of the word "SHARE" in black on a yellow background, the wording "THE BAKERY CULTURES OF THE WORLD" in white on a black background comprised of two rectangles. A yellow diagonal line appears at the top and bottom of the mark. |
| Indication of Colors claimed | The color(s) yellow, black and white is/are claimed as a feature of the mark. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, April 20, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | LE DUFF INDUSTRIES |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 34 - NOT AVAILABLE |
| Address | FR |
| Party Name | LE DUFF INDUSTRIES |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 34 - NOT AVAILABLE |
| Address | FR |
| Party Name | LE DUFF INDUSTRIES |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 34 - NOT AVAILABLE |
| Address | FR |
| Event Date | Event Description |
| Monday, April 20, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, May 15, 2020 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Monday, June 8, 2020 | REFUSAL PROCESSED BY MPU |
| Monday, June 8, 2020 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, April 16, 2020 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, April 24, 2020 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, May 6, 2020 | ASSIGNED TO EXAMINER |
| Thursday, May 14, 2020 | NON-FINAL ACTION WRITTEN |
| Monday, July 13, 2020 | NON-FINAL ACTION MAILED |
| Thursday, October 22, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, October 22, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, June 12, 2020 | CORRECTION TRANSACTION RECEIVED FROM IB |
| Wednesday, June 17, 2020 | CORRECTION FROM IB ENTERED - ATTORNEY REVIEW REQUIRED |
| Saturday, June 27, 2020 | REFUSAL PROCESSED BY IB |
| Thursday, July 9, 2020 | NON-FINAL ACTION WRITTEN |
| Saturday, August 29, 2020 | REFUSAL PROCESSED BY IB |
| Thursday, October 22, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, November 6, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, June 3, 2021 | FINAL DISPOSITION PROCESSED |
| Monday, June 28, 2021 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Friday, March 4, 2022 | NEW REPRESENTATIVE AT IB RECEIVED |
| Wednesday, November 25, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, December 15, 2020 | PUBLISHED FOR OPPOSITION |
| Tuesday, December 15, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 2, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, June 2, 2021 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Thursday, June 3, 2021 | FINAL DISPOSITION NOTICE SENT TO IB |
| Monday, November 18, 2024 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, November 18, 2024 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Saturday, March 23, 2024 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Monday, April 29, 2024 | CORRECTION TRANSACTION RECEIVED FROM IB |
| Tuesday, May 21, 2024 | CORRECTION FROM IB ENTERED - NO REVIEW REQUIRED |
| Monday, November 18, 2024 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, September 24, 2025 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, September 24, 2025 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |