| Serial Number | 77707147 |
| Word Mark | SHAKESPEARE'S CHOICE |
| Filing Date | Monday, April 6, 2009 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, May 5, 2017 |
| Registration Number | 3854527 |
| Registration Date | Tuesday, September 28, 2010 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 25, 2009 |
| Indication of Colors claimed | The color(s) gray and black is/are claimed as a feature of the mark. |
| Description of Mark | The mark consists of a stylized drawing of "William Shakespeare" holding a tray of food, as described in numerous Shakespearean plays, with a stylized drawing of the Olde Globe Theatre in the background, with the words "Shakespeare's Choice" in Olde English font at the bottom of the mark. All of the words and designs in the mark are written in black, on a gray background. |
| Goods and Services | Artificial rice; cereal based snack food; dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of meats, poultry, fish, fruits and vegetables and cheese; dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of pasta and rice; dried cooked-rice; enriched rice; flavourings for foods; flour for food; food condiment consisting primarily of ketchup and salsa; food package combinations consisting primarily of bread, crackers and/or cookies; food seasonings; grain-based food beverages; grain-based snack foods; herbal food beverages; husked rice; meat pies; meat turnovers; mixes for making batters for fried foods; oatmeal; packaged meal kits consisting primarily of pasta or rice; pasta; pasta and noodles; pasta for soups; pasta salad; pasta sauce; pasta shells; pasta-wrappings for gyoza; pasties; potato flour; pounded rice cakes (mochi); prepared pasta; puffed rice; ready to eat, cereal derived food bars; rice; rice and seasoning mix combined in unitary packages; rice cakes; rice crackers; rice flour; rice noodles; rice pudding; rice salad; rice starch flour; rice, seasonings, and flavorings combined in unitary packages; rice-based snack foods; salt for preserving food; seasoned coating mixtures for foods; wheat flour; wheat-based snack foods; wholemeal rice |
| Name/Portrait Description and/or Consent Statement | The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, May 5, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, November 1, 2009 |
| First Use In Commerce Date | Sunday, November 1, 2009 |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | La Mesa, CA 91941 |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | La Mesa, CA 91941 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | La Mesa, CA 91941 |
| Event Date | Event Description |
| Friday, April 20, 2018 | WITHDRAWAL OF ATTORNEY GRANTED |
| Friday, April 20, 2018 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED |
| Tuesday, August 15, 2017 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, May 5, 2017 | CANCELLED SEC. 8 (6-YR) |
| Tuesday, August 9, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, September 28, 2010 | REGISTERED-PRINCIPAL REGISTER |
| Friday, August 27, 2010 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Thursday, August 26, 2010 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| Thursday, August 26, 2010 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, August 10, 2010 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, August 9, 2010 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, August 9, 2010 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, August 4, 2010 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, August 4, 2010 | NON-FINAL ACTION E-MAILED |
| Wednesday, August 4, 2010 | SU - NON-FINAL ACTION - WRITTEN |
| Wednesday, July 28, 2010 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, July 28, 2010 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, July 26, 2010 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, February 4, 2010 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, February 4, 2010 | NON-FINAL ACTION E-MAILED |
| Thursday, February 4, 2010 | SU - NON-FINAL ACTION - WRITTEN |
| Friday, January 22, 2010 | STATEMENT OF USE PROCESSING COMPLETE |
| Tuesday, December 8, 2009 | USE AMENDMENT FILED |
| Friday, January 22, 2010 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, December 8, 2009 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, November 17, 2009 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, August 25, 2009 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 5, 2009 | NOTICE OF PUBLICATION |
| Thursday, July 23, 2009 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, July 23, 2009 | ASSIGNED TO LIE |
| Wednesday, July 15, 2009 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, July 2, 2009 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, July 2, 2009 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, July 2, 2009 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, July 2, 2009 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, June 29, 2009 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, June 29, 2009 | NON-FINAL ACTION E-MAILED |
| Monday, June 29, 2009 | NON-FINAL ACTION WRITTEN |
| Wednesday, June 24, 2009 | ASSIGNED TO EXAMINER |
| Friday, April 10, 2009 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Thursday, April 9, 2009 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, April 9, 2009 | NEW APPLICATION ENTERED IN TRAM |