SELF-MADE TASTES BETTER Trademark

Trademark Overview

On Friday, October 30, 2015, a trademark application was filed for SELF-MADE TASTES BETTER with the United States Patent and Trademark Office. The USPTO has given the SELF-MADE TASTES BETTER trademark a serial number of 86804710. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, July 2, 2018. This trademark is owned by Luc Belaire, LLC. The SELF-MADE TASTES BETTER trademark is filed in the Wines & Spirits category with the following description:

Champagne; Sparkling wines; Wine
self-made tastes better

General Information

Serial Number86804710
Word MarkSELF-MADE TASTES BETTER
Filing DateFriday, October 30, 2015
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, July 2, 2018
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 3, 2017

Trademark Statements

Goods and ServicesChampagne; Sparkling wines; Wine

Classification Information

International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status Code6 - Active
Class Status DateWednesday, November 4, 2015
Primary Code033
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameLuc Belaire, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressNew York, NY 10012
Party NameLuc Belaire, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressNew York, NY 10012

Trademark Events

Event DateEvent Description
Monday, July 2, 2018ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, July 2, 2018ABANDONMENT - NO USE STATEMENT FILED
Monday, March 5, 2018ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, March 5, 2018TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, November 28, 2017NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, October 3, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 3, 2017PUBLISHED FOR OPPOSITION
Wednesday, September 13, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, August 28, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, July 31, 2017LIE CHECKED SUSP - TO ATTY FOR ACTION
Monday, January 30, 2017REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Monday, January 30, 2017ASSIGNED TO LIE
Sunday, January 22, 2017TEAS CHANGE OF CORRESPONDENCE RECEIVED
Sunday, January 22, 2017TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, October 19, 2016ASSIGNED TO EXAMINER
Monday, July 25, 2016REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Tuesday, February 16, 2016TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, January 25, 2016NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Monday, January 25, 2016LETTER OF SUSPENSION E-MAILED
Monday, January 25, 2016SUSPENSION LETTER WRITTEN
Monday, January 25, 2016ASSIGNED TO EXAMINER
Wednesday, November 4, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, November 3, 2015NEW APPLICATION ENTERED IN TRAM

Related Keywords

better tastes made self wine wines sparkling champagne