| Serial Number | 85641161 |
| Word Mark | SEATTLE GOURMET FOODS |
| Filing Date | Friday, June 1, 2012 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, September 8, 2023 |
| Registration Number | 4295080 |
| Registration Date | Tuesday, February 26, 2013 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, December 11, 2012 |
| Goods and Services | Cookies; biscotti; chocolates; candy; candy mints; chocolate covered nuts; chocolate covered fruit; chocolate sauce; cobbler, cookie, cake, scone, and cornbread mixes; coffee; salsa; honey; tomato sauce |
| Goods and Services | Dried soup mixes, chili mixes; fruit toppings, jellies, jams, fruit preserves |
| Goods and Services | Breath mints for use as a breath freshener |
| Disclaimer with Predetermined Text | "GOURMET FOODS" |
| International Class | 003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. |
| US Class Codes | 001, 004, 006, 050, 051, 052 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, September 8, 2023 |
| Primary Code | 003 |
| First Use Anywhere Date | Friday, June 30, 2006 |
| First Use In Commerce Date | Friday, June 30, 2006 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, September 8, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | Sunday, February 28, 1999 |
| First Use In Commerce Date | Sunday, February 28, 1999 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, September 8, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, February 28, 1999 |
| First Use In Commerce Date | Sunday, February 28, 1999 |
| Party Name | Seattle Gourmet Foods, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Kent, WA 98032 |
| Party Name | Seattle Gourmet Foods, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Kent, WA 98032 |
| Party Name | Seattle Gourmet Foods, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Kent, WA 98032 |
| Event Date | Event Description |
| Wednesday, December 20, 2023 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| Friday, September 8, 2023 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
| Saturday, February 26, 2022 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Saturday, March 23, 2019 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Saturday, March 23, 2019 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Saturday, March 23, 2019 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, February 14, 2019 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, February 26, 2018 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, February 26, 2013 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 11, 2012 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 11, 2012 | PUBLISHED FOR OPPOSITION |
| Wednesday, November 21, 2012 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, November 8, 2012 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, November 7, 2012 | ASSIGNED TO LIE |
| Wednesday, October 24, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, October 16, 2012 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, October 16, 2012 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, October 16, 2012 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, September 21, 2012 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, September 21, 2012 | NON-FINAL ACTION E-MAILED |
| Friday, September 21, 2012 | NON-FINAL ACTION WRITTEN |
| Wednesday, September 19, 2012 | ASSIGNED TO EXAMINER |
| Tuesday, June 12, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, June 5, 2012 | NEW APPLICATION ENTERED |