SD SCANDINAVIAN LIFESTYLE DIET Trademark

Trademark Overview


On Tuesday, November 28, 2017, a trademark application was filed for SD SCANDINAVIAN LIFESTYLE DIET with the United States Patent and Trademark Office. The USPTO has given the SD SCANDINAVIAN LIFESTYLE DIET trademark a serial number of 87700453. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, February 27, 2020. This trademark is owned by SCANDINAVIAN SUPER FOODS LLC. The SD SCANDINAVIAN LIFESTYLE DIET trademark is filed in the Staple Food Products category with the following description:

Baked goods, namely, crumbles; Baking powder; Baking powders; Baking spices; Baking-powder; Cooking sauces; Cream of tartar for culinary purposes; Glucose for culinary purposes; Gluten additives for culinary purposes; Meringues; Mixes for making baking batters; Processed, frozen, cooked or packaged whole grains; Thickening agents for cooking foodstuffs; Thickening agents for use in cooking; Yeast, baking powder; Yeast, baking powder and food flavourings, other than essential oils
sd scandinavian lifestyle diet

General Information


Serial Number87700453
Word MarkSD SCANDINAVIAN LIFESTYLE DIET
Filing DateTuesday, November 28, 2017
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateThursday, February 27, 2020
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 29, 2018

Trademark Statements


Indication of Colors claimedThe color(s) light blue, dark blue, orange, and black is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text"SCANDINAVIAN" AND "DIET"
Description of MarkThe mark consists of a large orange "SLD" in capital block-style letters with black shading, where the "S" is its own letter and the "L" and the "D" are superimposed with splits to indicate the two letters; above the "SLD" is a man and a woman silhouette in light blue with a thin light blue semi-circular border and a dark blue half circle background behind the figures; above the "SLD" and the silhouettes is a thin orange semi-circular bar forming the upper border of the mark with pointed accent bars extending both horizontal directions and black shading; below the thin orange semi-circle and the orange "SLD" is the word "SCANDINAVIAN" in light blue font; and below the word "SCANDINAVIAN", the words "LIFESTYLE DIET" with pointed accent lines extending horizontally on both sides in orange font.
Goods and ServicesBaked goods, namely, crumbles; Baking powder; Baking powders; Baking spices; Baking-powder; Cooking sauces; Cream of tartar for culinary purposes; Glucose for culinary purposes; Gluten additives for culinary purposes; Meringues; Mixes for making baking batters; Processed, frozen, cooked or packaged whole grains; Thickening agents for cooking foodstuffs; Thickening agents for use in cooking; Yeast, baking powder; Yeast, baking powder and food flavourings, other than essential oils

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, December 8, 2017
Primary Code030
First Use Anywhere DateMonday, September 5, 2016
First Use In Commerce DateThursday, August 31, 2017

Trademark Owner History


Party NameSCANDINAVIAN SUPER FOODS LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressLAS VEGAS, NV 89166

Party NameSCANDINAVIAN SUPER FOODS LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressLAS VEGAS, NV 89166

Trademark Events


Event DateEvent Description
Thursday, February 27, 2020ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Thursday, February 27, 2020ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Friday, August 16, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, August 16, 2019NON-FINAL ACTION E-MAILED
Friday, August 16, 2019SU - NON-FINAL ACTION - WRITTEN
Saturday, July 20, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, July 19, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, July 19, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Sunday, March 31, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Sunday, March 31, 2019NON-FINAL ACTION E-MAILED
Sunday, March 31, 2019SU - NON-FINAL ACTION - WRITTEN
Tuesday, March 19, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Saturday, March 16, 2019STATEMENT OF USE PROCESSING COMPLETE
Tuesday, February 26, 2019USE AMENDMENT FILED
Saturday, March 16, 2019EXTENSION 1 GRANTED
Thursday, January 24, 2019EXTENSION 1 FILED
Saturday, March 16, 2019CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, February 26, 2019TEAS STATEMENT OF USE RECEIVED
Tuesday, February 26, 2019NOTICE OF REVIVAL - E-MAILED
Tuesday, February 26, 2019EXTENSION RECEIVED WITH TEAS PETITION
Tuesday, February 26, 2019PETITION TO REVIVE-GRANTED
Tuesday, February 26, 2019TEAS PETITION TO REVIVE RECEIVED
Monday, February 25, 2019ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, February 25, 2019ABANDONMENT - NO USE STATEMENT FILED
Tuesday, July 24, 2018NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 29, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 29, 2018PUBLISHED FOR OPPOSITION
Wednesday, May 9, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, April 24, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, April 16, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, April 16, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, April 13, 2018ASSIGNED TO LIE
Wednesday, April 4, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, March 16, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, March 16, 2018NON-FINAL ACTION E-MAILED
Friday, March 16, 2018NON-FINAL ACTION WRITTEN
Saturday, March 10, 2018ASSIGNED TO EXAMINER
Saturday, December 9, 2017NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, December 8, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, December 1, 2017NEW APPLICATION ENTERED IN TRAM