| Serial Number | 98274983 |
| Word Mark | SCRATCH FOOD GROUP |
| Filing Date | Friday, November 17, 2023 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, October 15, 2024 |
| Registration Number | 7535811 |
| Registration Date | Tuesday, October 15, 2024 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 30, 2024 |
| Goods and Services | Agave syrup for use as a natural sweetener; Almond cookies; Almond paste; Arrowroot for use as a food thickener; Bagels; Bakery desserts; Bakery goods; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Baking powder; Baking spices; Baking-powder; Barbecue dry rub; Barbeque sauce; Bases for bakery goods; Beignets; Biscuit mixes; Biscuits; Bread; Bread mixes; Breakfast cereals; Brine for cooking; Brownie mixes; Brownies; Buckwheat, processed; Buns; Cake mixes; Cakes; Cereal bars; Cereal breakfast foods; Cereal-based energy bars; Cereal-based snacks; Cereals, processed; Chicken wing sauce; Chili seasoning; Chocolate; Cocoa; Cocoa powder; Coconut sugar; Coffee, tea, cocoa and artificial coffee; Condiment, namely, pepper sauce; Cookie dough; Cookie mixes; Cookies; Corn bread; Corn bread mix; Corn flakes; Cornflour; Cornmeal; Crackers; Crepe mixes; Cup cakes; Cupcakes; Dipping sauces; Donuts; Doughnuts; Dried herbs; Dried herbs in powdered form; Dry spice rub for meats and fish; Egg- and dairy-free mayonnaise; English muffins; Flavourings of almond, other than essential oils, for food or beverages; Flavourings of lemons, other than essential oils, for food or beverages; Flavourings, other than essential oils, for cakes; Flaxseed for use as a seasoning; Flour; French toast; Frozen foods, namely, grain and bread based appetizers, hors d'oeuvres, and canapés; Frozen french toast sticks; Frozen pancakes; Frozen waffles; Granola; Granola snacks; Grits; Instant oatmeal; Instant pancake mixes; Ketchup; Macaroni and cheese; Milled flax seeds; Mixes for bakery goods; Mixes for making baking batters; Mixes for making batters for fried foods; Mixes for making cakes; Muffin mixes; Muffins; Mung bean flour; Natural brown sugar; Natural spices; Oatmeal; Pancake mixes; Pancake syrup; Pancakes; Pasta sauce; Pastry; Pastry mixes; Pie crusts; Pies; Powdered sugar; Pre-mixed pancake batter; Processed, frozen, cooked or packaged whole grains; Rolled oats; Sea salt for cooking; Seasoned coating mixtures for foods; Seasoning mixes; Seasoning mixes for soups; Seasoning rubs; Seasonings; Spelt, processed; Spice blends; Spice mixes; Spice rubs; Spices; Starch for food; Steak sauce; Steak seasoning; Syrup for flavoring food or beverages; Tea; Tea bags; Tea-based beverages; Toast; Vanilla; Vanilla extract; Vanilla flavorings for food or beverages; Vegan cakes; Vegan cookies; Vegan cup cakes; Vegan pies; Veggie burger sandwiches; Waffles; Yeast, baking powder and food flavourings, other than essential oils |
| NOT AVAILABLE | "FOOD GROUP" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, December 28, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, August 1, 2020 |
| First Use In Commerce Date | Saturday, August 1, 2020 |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Douglasville, GA 31035 |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Douglasville, GA 31035 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Hallandale Beach, FL 33009 |
| Event Date | Event Description |
| Tuesday, November 21, 2023 | NEW APPLICATION ENTERED |
| Saturday, June 22, 2024 | ASSIGNED TO EXAMINER |
| Tuesday, June 25, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, June 25, 2024 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, June 25, 2024 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, June 26, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, June 26, 2024 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, June 26, 2024 | ASSIGNED TO LIE |
| Wednesday, July 10, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, July 30, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, July 30, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Thursday, December 28, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, August 20, 2024 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, August 20, 2024 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Tuesday, August 20, 2024 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Tuesday, October 15, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, October 15, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |