| Serial Number | 88162653 |
| Word Mark | SCHNAPPSVILLE |
| Filing Date | Friday, October 19, 2018 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, December 6, 2021 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, March 5, 2019 |
| Goods and Services | Bratwurst; Fruit-based snack food; Fruit and soy based snack food; Hot dog sausages; Meat-based snack foods; Nut-based snack foods; Potato-based snack foods; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Prepared meat; Prepared dishes consisting principally of meat; Prepared meals consisting primarily of meat substitutes; Ready-to-eat meals comprised primarily of meats, cheese and also including pasta, grain, bread, vegetable, fruit, and dairy; Refrigerated food package combinations consisting primarily of meat, cheese or processed vegetables for purposes of creating a sandwich; Sausage meat; Sausages; Vegetable-based snack foods; Air-dried sausages; Preserved meats and sausages; Smoked sausages; Uncooked sausages; Vegetarian sausages; Prepared or prepackaged entrees consisting primarily of meat, fish, poultry or vegetables; prepared for grilling or frying meals consisting primarily of meat, fish, poultry or vegetables |
| Pseudo Mark | SCHNAPPS VILLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 1, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | A CHEF'S TOUCH, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Sheboygan, WI 53081 |
| Party Name | A CHEF'S TOUCH, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Sheboygan, WI 53081 |
| Event Date | Event Description |
| Monday, December 6, 2021 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, December 6, 2021 | ABANDONMENT - NO USE STATEMENT FILED |
| Friday, April 30, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, April 28, 2021 | EXTENSION 4 GRANTED |
| Wednesday, April 28, 2021 | EXTENSION 4 FILED |
| Wednesday, April 28, 2021 | TEAS EXTENSION RECEIVED |
| Saturday, October 17, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, October 15, 2020 | EXTENSION 3 GRANTED |
| Thursday, October 15, 2020 | EXTENSION 3 FILED |
| Thursday, October 15, 2020 | TEAS EXTENSION RECEIVED |
| Tuesday, July 14, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, July 13, 2020 | EXTENSION 2 GRANTED |
| Thursday, April 30, 2020 | EXTENSION 2 FILED |
| Monday, July 13, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, June 15, 2020 | NOTICE OF REVIVAL - E-MAILED |
| Monday, June 15, 2020 | EXTENSION RECEIVED WITH TEAS PETITION |
| Monday, June 15, 2020 | PETITION TO REVIVE-GRANTED |
| Monday, June 15, 2020 | TEAS PETITION TO REVIVE RECEIVED |
| Monday, June 8, 2020 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, June 8, 2020 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, October 29, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Sunday, October 27, 2019 | EXTENSION 1 GRANTED |
| Sunday, October 27, 2019 | EXTENSION 1 FILED |
| Sunday, October 27, 2019 | TEAS EXTENSION RECEIVED |
| Tuesday, April 30, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, March 5, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 5, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 13, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, January 25, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, January 24, 2019 | ASSIGNED TO EXAMINER |
| Thursday, November 1, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Tuesday, October 23, 2018 | NEW APPLICATION ENTERED IN TRAM |