SAVERNOU Trademark

Trademark Overview


On Thursday, November 6, 2025, a trademark application was filed for SAVERNOU with the United States Patent and Trademark Office. The USPTO has given the SAVERNOU trademark a serial number of 79440402. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Thursday, January 1, 2026. This trademark is owned by LOSTE. The SAVERNOU trademark is filed in the Meat & Processed Food Products category with the following description:

Meat; poultry; fish; game; salted meats; saucissons; charcuterie; sausages; ham; black pudding [blood sausage]; offal; tripe; meat extracts; canned meat; meat jellies; pork; meat-based spreads; liver pâté; foie gras; preserved, dried and cooked fruit and vegetables; jellies for food; jams; compotes; fruit and vegetable spreads; eggs; milk; dairy products; yogurt; butter; cheeses; edible oils and fats; fish, not live; canned fish; potages; broths; precooked soups; crystallized fruits; culinary preparations based on meat, poultry, fish or game; dishes made with meat, meat products, charcuterie; prepared vegetable-based dishes; prepared meat-based dishes; prepared fish-based dishes; prepared dishes mainly based on seafood; cooked meals consisting principally of fish; meat-based cooked dishes; vegetable-based cooked dishes; crustaceans, not live; mussels, not live; shellfish, not live; crabs, not live.
savernou

General Information


Serial Number79440402
Word MarkSAVERNOU
Filing DateThursday, November 6, 2025
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateThursday, January 1, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesMeat; poultry; fish; game; salted meats; saucissons; charcuterie; sausages; ham; black pudding [blood sausage]; offal; tripe; meat extracts; canned meat; meat jellies; pork; meat-based spreads; liver pâté; foie gras; preserved, dried and cooked fruit and vegetables; jellies for food; jams; compotes; fruit and vegetable spreads; eggs; milk; dairy products; yogurt; butter; cheeses; edible oils and fats; fish, not live; canned fish; potages; broths; precooked soups; crystallized fruits; culinary preparations based on meat, poultry, fish or game; dishes made with meat, meat products, charcuterie; prepared vegetable-based dishes; prepared meat-based dishes; prepared fish-based dishes; prepared dishes mainly based on seafood; cooked meals consisting principally of fish; meat-based cooked dishes; vegetable-based cooked dishes; crustaceans, not live; mussels, not live; shellfish, not live; crabs, not live.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, January 1, 2026
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameLOSTE
Party Type10 - Original Applicant
Legal Entity Type34 - NOT AVAILABLE
AddressFR

Trademark Events


Event DateEvent Description
Thursday, January 1, 2026SN ASSIGNED FOR SECT 66A APPL FROM IB
Monday, January 5, 2026NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, January 5, 2026APPLICATION FILING RECEIPT MAILED