SAUVY Trademark

Trademark Overview


On Monday, June 15, 2020, a trademark application was filed for SAUVY with the United States Patent and Trademark Office. The USPTO has given the SAUVY trademark a serial number of 79290469. The federal status of this trademark filing is REGISTERED as of Tuesday, December 1, 2020. This trademark is owned by Danstar Ferment AG. The SAUVY trademark is filed in the Staple Food Products category with the following description:

Yeast; wine-making yeasts; yeasts for enological use
sauvy

General Information


Serial Number79290469
Word MarkSAUVY
Filing DateMonday, June 15, 2020
Status700 - REGISTERED
Status DateTuesday, December 1, 2020
Registration Number6208195
Registration DateTuesday, December 1, 2020
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 15, 2020

Trademark Statements


Goods and ServicesYeast; wine-making yeasts; yeasts for enological use

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, July 31, 2020
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameDanstar Ferment AG
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressCH

Party NameDanstar Ferment AG
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressCH

Party NameDanstar Ferment AG
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressCH

Trademark Events


Event DateEvent Description
Saturday, February 13, 2021NOTIFICATION PROCESSED BY IB
Friday, January 22, 2021FINAL DISPOSITION NOTICE SENT TO IB
Thursday, January 21, 2021FINAL DISPOSITION PROCESSED
Thursday, December 31, 2020GRANT OF PROTECTION CREATED, TO BE SENT TO IB
Tuesday, December 1, 2020REGISTERED-PRINCIPAL REGISTER
Tuesday, September 15, 2020APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, September 15, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, September 15, 2020TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Tuesday, September 15, 2020ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, September 15, 2020TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, September 15, 2020TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, September 15, 2020PUBLISHED FOR OPPOSITION
Wednesday, August 26, 2020NOTICE OF PUBLICATION
Thursday, August 13, 2020NEW REPRESENTATIVE AT IB RECEIVED
Saturday, August 8, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, August 7, 2020ASSIGNED TO EXAMINER
Tuesday, August 4, 2020APPLICATION FILING RECEIPT MAILED
Friday, July 31, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, July 30, 2020SN ASSIGNED FOR SECT 66A APPL FROM IB

Related Keywords


sauvy yeasts enological making wine yeast