SATV ORGANIC Trademark

Trademark Overview


On Friday, March 23, 2018, a trademark application was filed for SATV ORGANIC with the United States Patent and Trademark Office. The USPTO has given the SATV ORGANIC trademark a serial number of 87846886. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Monday, March 17, 2025. This trademark is owned by Balaji Wholesale Foods, LLC. The SATV ORGANIC trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Flour; Puffed rice; Rice; Spices, all of the foregoing organic

[ Butter; ] Coconut powder; Dal; Dried lentils; Edible oils; [ Frozen fruits; Frozen vegetables; Fruit pulp; Pickles; ] Processed beans; Processed nuts; Processed pulses; [ Dairy-based food beverages; Fruit-based snack food; ] Potato-based snack foods [ ; Vegetable-based snack foods; Frozen and prepared meals consisting primarily of vegetables ] , all of the foregoing organic
satv organic

General Information


Serial Number87846886
Word MarkSATV ORGANIC
Filing DateFriday, March 23, 2018
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateMonday, March 17, 2025
Registration Number5610766
Registration DateTuesday, November 20, 2018
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 4, 2018

Trademark Statements


Goods and ServicesFlour; Puffed rice; Rice; Spices, all of the foregoing organic
Goods and Services[ Butter; ] Coconut powder; Dal; Dried lentils; Edible oils; [ Frozen fruits; Frozen vegetables; Fruit pulp; Pickles; ] Processed beans; Processed nuts; Processed pulses; [ Dairy-based food beverages; Fruit-based snack food; ] Potato-based snack foods [ ; Vegetable-based snack foods; Frozen and prepared meals consisting primarily of vegetables ] , all of the foregoing organic
NOT AVAILABLE"ORGANIC"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, March 30, 2018
Primary Code029
First Use Anywhere DateMonday, November 6, 2017
First Use In Commerce DateMonday, November 6, 2017

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, March 30, 2018
Primary Code030
First Use Anywhere DateMonday, November 6, 2017
First Use In Commerce DateMonday, November 6, 2017

Trademark Owner History


Party NameBalaji Wholesale Foods, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressCarrollton, TX 75006

Party NameBalaji Wholesale Foods, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressCarrollton, TX 75006

Party NameBalaji Wholesale Foods, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressCarrollton, TX 75006

Trademark Events


Event DateEvent Description
Tuesday, March 27, 2018NEW APPLICATION ENTERED
Monday, July 9, 2018EXAMINERS AMENDMENT E-MAILED
Monday, July 9, 2018NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, September 4, 2018PUBLISHED FOR OPPOSITION
Friday, March 30, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, July 9, 2018ASSIGNED TO EXAMINER
Monday, July 9, 2018EXAMINERS AMENDMENT -WRITTEN
Monday, July 9, 2018EXAMINER'S AMENDMENT ENTERED
Monday, July 9, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, July 30, 2018ASSIGNED TO LIE
Wednesday, August 15, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 19, 2024TEAS SECTION 8 & 15 RECEIVED
Monday, March 17, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, March 17, 2025REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, March 17, 2025NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Tuesday, September 4, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 20, 2018REGISTERED-PRINCIPAL REGISTER
Monday, November 20, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED