| Serial Number | 97333109 |
| Word Mark | SASSY BALLS OUTRAGEOUS PROTEIN PACKED SNACKS SASS ON THE BEACH |
| Filing Date | Monday, March 28, 2022 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Tuesday, January 16, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 4, 2023 |
| Goods and Services | Grain-based food bars |
| Description of Mark | The mark consists a blue and white wave with black outlining and black and white shading marks with a yellow background. Superimposed on the wave is a tan nut caricature of a human head and torso having a white iris, a black cornea and a white sclera with dark tan eyelids and black brow, nose and mouth representations, the caricature has black arms and black legs wearing purple shorts having random black Z shaped indicia thereon. The caricature is standing on a yellow surfboard. The yellow background has random purple displays of fruits. At the top is a purple outlined in black display of the letters SASSY BALLS underscored by a black letter display of OUTRAGEOUS PROTEIN PACKED SNACKS. Superimposed on the wave in black letters with a white shadow is SASS ON THE BEACH. |
| Goods and Services | Dried fruit-based snacks; fig and date roll consisting of dried fruits, nuts, and spices; nut- and dried fruit- based snack bars; nut-based food bars; nut-based snack bars; nut-based snack foods; soy-based food bars also containing nuts, proteins, dried fruit, chocolate |
| Indication of Colors claimed | The colors yellow, blue, white, purple, tan, dark tan and black are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "BALLS" AND "PROTEIN" AND "SNACKS" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 1, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, October 19, 2022 |
| First Use In Commerce Date | Wednesday, October 19, 2022 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 1, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, October 19, 2022 |
| First Use In Commerce Date | Wednesday, October 19, 2022 |
| Party Name | The Talley Group, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Hampton, CT 06247 |
| Party Name | The Talley Group, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Hampton, CT 06247 |
| Event Date | Event Description |
| Tuesday, January 16, 2024 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| Tuesday, January 16, 2024 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| Tuesday, January 16, 2024 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Monday, October 9, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, October 9, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, October 9, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Monday, October 2, 2023 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Monday, October 2, 2023 | FINAL REFUSAL E-MAILED |
| Monday, October 2, 2023 | SU - FINAL REFUSAL - WRITTEN |
| Wednesday, September 27, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, September 27, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, September 27, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, August 8, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, August 8, 2023 | NON-FINAL ACTION E-MAILED |
| Tuesday, August 8, 2023 | SU - NON-FINAL ACTION - WRITTEN |
| Tuesday, August 1, 2023 | STATEMENT OF USE PROCESSING COMPLETE |
| Monday, July 10, 2023 | USE AMENDMENT FILED |
| Friday, July 28, 2023 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, July 10, 2023 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, May 30, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 4, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 4, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 15, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, March 2, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, March 2, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, March 2, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, March 2, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, March 2, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, January 18, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, January 18, 2023 | NON-FINAL ACTION E-MAILED |
| Wednesday, January 18, 2023 | NON-FINAL ACTION WRITTEN |
| Thursday, January 12, 2023 | ASSIGNED TO EXAMINER |
| Saturday, April 2, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, April 1, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, March 31, 2022 | NEW APPLICATION ENTERED |