SANTA FE DULCE DE LECHE Trademark

Trademark Overview


On Monday, August 27, 2018, a trademark application was filed for SANTA FE DULCE DE LECHE with the United States Patent and Trademark Office. The USPTO has given the SANTA FE DULCE DE LECHE trademark a serial number of 88093955. The federal status of this trademark filing is REGISTERED as of Tuesday, December 24, 2019. This trademark is owned by MCM Food Corporation. The SANTA FE DULCE DE LECHE trademark is filed in the Staple Food Products category with the following description:

Caramel sauce, namely, a milk caramel spread for use as a food spread, as a dessert and fruit topping, and as an ingredient added to other foods
santa fe dulce de leche

General Information


Serial Number88093955
Word MarkSANTA FE DULCE DE LECHE
Filing DateMonday, August 27, 2018
Status700 - REGISTERED
Status DateTuesday, December 24, 2019
Registration Number5945344
Registration DateTuesday, December 24, 2019
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, February 12, 2019

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"DULCE DE LECHE"
Description of MarkThe mark consists of a representation of a milk can slanted towards the left and centered under the words "Santa Fe". The words "Dulce de Leche" are contained within a banner extending across the front of the milk can. "Dulce de Leche" is flowing over the side of the milk can. 
Goods and ServicesCaramel sauce, namely, a milk caramel spread for use as a food spread, as a dessert and fruit topping, and as an ingredient added to other foods
Translation of Words in MarkThe English translation of "Dulce de Leche" in the mark is "Sweet of Milk".

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, September 6, 2018
Primary Code030
First Use Anywhere DateWednesday, March 13, 2019
First Use In Commerce DateWednesday, March 13, 2019

Trademark Owner History


Party NameMCM Food Corporation
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressMedley, FL 33166

Party NameMCM Food Corporation
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMedley, FL 33166

Party NameMCM Food Corporation
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMedley, FL 33166

Trademark Events


Event DateEvent Description
Tuesday, December 24, 2019REGISTERED-PRINCIPAL REGISTER
Friday, November 22, 2019NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Thursday, November 21, 2019ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, November 13, 2019STATEMENT OF USE PROCESSING COMPLETE
Wednesday, October 30, 2019USE AMENDMENT FILED
Wednesday, November 13, 2019CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, October 30, 2019TEAS STATEMENT OF USE RECEIVED
Tuesday, August 6, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Sunday, June 23, 2019EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
Monday, March 11, 2019EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, February 12, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 12, 2019PUBLISHED FOR OPPOSITION
Wednesday, January 23, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, January 7, 2019ASSIGNED TO LIE
Thursday, December 13, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, December 13, 2018EXAMINER'S AMENDMENT ENTERED
Thursday, December 13, 2018NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, December 13, 2018EXAMINERS AMENDMENT E-MAILED
Thursday, December 13, 2018EXAMINERS AMENDMENT -WRITTEN
Tuesday, December 11, 2018ASSIGNED TO EXAMINER
Friday, September 7, 2018NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, September 6, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, August 30, 2018NEW APPLICATION ENTERED IN TRAM