Serial Number | 90549914 |
Word Mark | SANSONE MARKET FINE FOOD PRODUCTS SINCE 1930 |
Filing Date | Friday, February 26, 2021 |
Status | 700 - REGISTERED |
Status Date | Tuesday, January 11, 2022 |
Registration Number | 6614381 |
Registration Date | Tuesday, January 11, 2022 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, October 26, 2021 |
Indication of Colors claimed | The color(s) green, red and black is/are claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "MARKET" AND "FINE FOOD PRODUCTS SINCE 1930" |
Description of Mark | The mark consists of the wording "SANSONE MARKET" in large black letters between a green paint brush line above and a red paint brush line below, and the words"FINE FOOD PRODUCTS SINCE 1930" in smaller black letters below. |
Goods and Services | Sausages |
Goods and Services | Coffee; Dough; Pesto; Pizza; Sauces; Spices; Dressings for salad; Garlic bread;Pizza dough; Salad dressing |
Goods and Services | On-line wholesale and retail store services featuring Beverages, Breads and Bakery goods, Cheese, Dairy goods, Deli goods, Frozen Foods, Fruits and Veggies, Health Foods, Meat, Pantry goods, PreparedFoods, Seafood, Sweets and desserts, Health and Beauty products, cocktails, Sausages, Sauces, Salad dressing, Dressingsfor salad, Spices, Pesto, Garlic bread,Dough, Pizza dough, Pizza, and Coffee |
Pseudo Mark | SANS ONE MARKET FINE FOOD PRODUCTS SINCE ONE THOUSAND NINE HUNDRED THIRTY; SANSONE MARKET FINE FOOD PRODUCTS SINCE NINETEEN THIRTY; SANS ONE MARKET FINE FOOD PRODUCTS SINCE ONE NINE THREE ZERO |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, May 28, 2021 |
Primary Code | 029 |
First Use Anywhere Date | Friday, November 6, 2020 |
First Use In Commerce Date | Friday, November 6, 2020 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, May 28, 2021 |
Primary Code | 030 |
First Use Anywhere Date | Friday, November 6, 2020 |
First Use In Commerce Date | Friday, November 6, 2020 |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Friday, May 28, 2021 |
Primary Code | 035 |
First Use Anywhere Date | Friday, November 6, 2020 |
First Use In Commerce Date | Friday, November 6, 2020 |
Party Name | La Marca Sansone, LLC. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Garden City Park, NY 11040 |
Party Name | La Marca Sansone, LLC. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Garden City Park, NY 11040 |
Party Name | La Marca Sansone, LLC. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Garden City Park, NY 11040 |
Event Date | Event Description |
Tuesday, January 11, 2022 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, October 26, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, October 26, 2021 | PUBLISHED FOR OPPOSITION |
Wednesday, October 6, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, September 22, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, September 21, 2021 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, September 21, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, September 21, 2021 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, September 21, 2021 | EXAMINERS AMENDMENT -WRITTEN |
Tuesday, September 21, 2021 | ASSIGNED TO EXAMINER |
Saturday, May 29, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Friday, May 28, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Tuesday, March 2, 2021 | NEW APPLICATION ENTERED IN TRAM |