SANOBIOTIC Trademark

Trademark Overview


On Friday, June 15, 2007, a trademark application was filed for SANOBIOTIC with the United States Patent and Trademark Office. The USPTO has given the SANOBIOTIC trademark a serial number of 79045951. The federal status of this trademark filing is IR CANCELLED - US REGISTRATION CANCELLED as of Sunday, November 27, 2016. This trademark is owned by Kampffmeyer Food Innovation GmbH. The SANOBIOTIC trademark is filed in the Staple Food Products category with the following description:

Flour for food; prepared flour and flour premixes, namely, mixes for bakery goods, instant doughnut mixes, pancake mixes, mixes for cakes, mixes for pie, mixes for bread, mixes for biscuits, mixes for gems, mixes for rolls, mixes for bread rolls; mixes for bakery goods, namely, concentrates being preparations for making bakery products by adding flour, mainly consisting of malt and cereal preparations, with added oil seeds, legumes and lecithin; bread; bread rolls; pastry; confectionery, namely, pastilles, fondants, fruit jellies, candies, chocolate, cakes, pies, fancy cakes, biscuits, tartlets; edible ices; muesli and muesli bars; granola-based snack bars; processed semolina; pasta; roughage food additives for non-nutritional purposes for use as a flavoring, ingredient or filler, namely, modified food starch for use as a fiber enhancer, mixed cereals fiber powders, fiber mix, cereal fiber powders; baking powder; dietetic foodstuffs with a non-medical cereal-base, namely, processed cer...
sanobiotic

General Information


Serial Number79045951
Word MarkSANOBIOTIC
Filing DateFriday, June 15, 2007
Status404 - IR CANCELLED - US REGISTRATION CANCELLED
Status DateSunday, November 27, 2016
Registration Number3516694
Registration DateTuesday, October 14, 2008
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, July 29, 2008

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and ServicesFlour for food; prepared flour and flour premixes, namely, mixes for bakery goods, instant doughnut mixes, pancake mixes, mixes for cakes, mixes for pie, mixes for bread, mixes for biscuits, mixes for gems, mixes for rolls, mixes for bread rolls; mixes for bakery goods, namely, concentrates being preparations for making bakery products by adding flour, mainly consisting of malt and cereal preparations, with added oil seeds, legumes and lecithin; bread; bread rolls; pastry; confectionery, namely, pastilles, fondants, fruit jellies, candies, chocolate, cakes, pies, fancy cakes, biscuits, tartlets; edible ices; muesli and muesli bars; granola-based snack bars; processed semolina; pasta; roughage food additives for non-nutritional purposes for use as a flavoring, ingredient or filler, namely, modified food starch for use as a fiber enhancer, mixed cereals fiber powders, fiber mix, cereal fiber powders; baking powder; dietetic foodstuffs with a non-medical cereal-base, namely, processed cereals; starch for food; table salt; processed cereal and cereal preparations for food, namely, corn flakes, wheat gluten; sago; tapioca; rice; sugar substitutes, namely, dextrose and fructose for food; sugar; yeast; spices; chocolate; ready-to-bake cereal mixes, in the form of granules or in paste form for cutting; rice meals; wheat flour; farinaceous food pastes for human consumption; cake, bread and cookie mixes in powder form for pastries and mouldable dough; sauces as condiments; coffee; tea; cocoa; coffee substitutes; processed linseed for food; honey; treacle; mustard; vinegar; sauces as spices with a vegetable base; extracts and concentrates of all the aforesaid foodstuffs for further processing in the food industry or for manufacturing foodstuffs, namely, cocoa extracts for human consumption, coffee extracts, tea extracts, yeast extracts, chocolate extracts

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, May 15, 2015
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameKampffmeyer Food Innovation GmbH
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressDE

Party NameKampffmeyer Food Innovation GmbH
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressDE

Party NameKampffmeyer Food Innovation GmbH
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressDE

Trademark Events


Event DateEvent Description
Friday, June 23, 2017NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED
Friday, June 23, 2017DEATH OF INTERNATIONAL REGISTRATION
Friday, March 17, 2017TOTAL INVALIDATION PROCESSED BY THE IB
Saturday, March 19, 2016TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Saturday, March 19, 2016INVALIDATION PROCESSED
Friday, January 15, 2016TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
Friday, May 15, 2015CANCELLED SECTION 71
Thursday, March 19, 2015NEW REPRESENTATIVE AT IB RECEIVED
Saturday, January 5, 2013FINAL DECISION TRANSACTION PROCESSED BY IB
Wednesday, June 8, 2011TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, January 28, 2009FINAL DISPOSITION NOTICE SENT TO IB
Wednesday, January 28, 2009FINAL DISPOSITION PROCESSED
Wednesday, January 14, 2009FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, October 14, 2008REGISTERED-PRINCIPAL REGISTER
Tuesday, July 29, 2008PUBLISHED FOR OPPOSITION
Wednesday, July 9, 2008NOTICE OF PUBLICATION
Thursday, June 26, 2008LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, June 25, 2008ASSIGNED TO LIE
Wednesday, June 25, 2008APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, June 5, 2008TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, June 5, 2008TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, June 5, 2008CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, June 5, 2008TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, December 20, 2007REFUSAL PROCESSED BY IB
Wednesday, December 5, 2007NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Wednesday, December 5, 2007REFUSAL PROCESSED BY MPU
Wednesday, December 5, 2007NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, December 4, 2007NON-FINAL ACTION WRITTEN
Monday, December 3, 2007ASSIGNED TO EXAMINER
Monday, December 3, 2007NEW APPLICATION ENTERED IN TRAM
Friday, November 30, 2007LIMITATION OF GOODS/SERVICES FROM IB ENTERED
Thursday, November 29, 2007SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB