Flour for food; prepared flour and flour premixes, namely, mixes for bakery goods, instant doughnut mixes, pancake mixes, mixes for cakes, mixes for pie, mixes for bread, mixes for biscuits, mixes for gems, mixes for rolls, mixes for bread rolls; mixes for bakery goods, namely, concentrates being preparations for making bakery products by adding flour, mainly consisting of malt and cereal preparations, with added oil seeds, legumes and lecithin; bread; bread rolls; pastry; confectionery, name...