SAN FRANCISCO FOODS Trademark
Trademark Overview
On Thursday, January 9, 2025, a trademark application was filed for SAN FRANCISCO FOODS with the United States Patent and Trademark Office. The USPTO has given the SAN FRANCISCO FOODS trademark a serial number of 98948625. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Thursday, January 9, 2025. This trademark is owned by Empacadora de Carnes San Francisco, S.A. de C.V.. The SAN FRANCISCO FOODS trademark is filed in the Meat & Processed Food Products category with the following description:
Bacon; Pork; Pork cutlets; Pork rinds
General Information
Serial Number | 98948625 |
Word Mark | SAN FRANCISCO FOODS |
Filing Date | Thursday, January 9, 2025 |
Status | 630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER |
Status Date | Thursday, January 9, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 0 - NOT AVAILABLE |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Description of Mark | The mark consists of the words SAN FRANCISCO FOODS in stylized font color gold. |
Goods and Services | Bacon; Pork; Pork cutlets; Pork rinds |
Indication of Colors claimed | The color(s) GOLD is/are claimed as a feature of the mark. |
NOT AVAILABLE | "FOODS" |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, January 9, 2025 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | Empacadora de Carnes San Francisco, S.A. de C.V. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | AGUASCALIENTES 20909 MX |
Trademark Events
Event Date | Event Description |
Thursday, January 9, 2025 | NEW APPLICATION ENTERED |